Better Kitchen Magazine - Issue 03/2023

In this issue

Dancing with Flavors: Chef Harpal Singh Sokhi Spills the Spice on Karigari and Culinary Adventures

Better Kitchen Awards: Celebrating Excellence in India's Culinary Landscape

The Art of Modern Food Presentation: Techniques and Trends

INTERFEL is Proud to Enter India

The Interbranch Association for Fresh French Fruit and Vegetables (INTERFEL) is making its entrance into the Indian market, highlighting France's status as Europe's third-largest fruit producer and introducing a rich assortment of French apples to India.

1 min

L'amant Café Introduces Organic Vietnamese Coffee to the Indian Market

Vietnam's premier organic coffee brand, L'amant Café, is all set to make a grand entry into the Indian market.

2 mins

Better Kitchen Awards: Celebrating Excellence in India's Culinary Landscape

The culinary world in India came alive at The Lalit, Mumbai as the Better Kitchen Awards™, the most distinguished and exclusive awards ceremony, recognized the outstanding contributions of Chefs, Kitchen Consultants, Brand Managers, Purchase Managers, and HoReCa Products.

2 mins

The Art of Modern Food Presentation: Techniques and Trends

Presenting food is not just about taste; it's a visual art that can elevate a dish from good to extraordinary.

2 mins

Dancing with Flavors: Chef Harpal Singh Sokhi Spills the Spice on Karigari and Culinary Adventures

Karigari, a chain of fine dining restaurants by Chef Harpal Singh Sokhi, embodies the essence of a showman in the kitchen.

10+ mins

Mastering Kitchen Cleaning: Tips and Tricks for a Spotless Kitchen

Keeping your kitchen clean is essential for both cooking efficiency and family health.

2 mins

Indian Ber: Unveiling the Richness and Exploring the Benevolent Sacred Tree and Healing Wonder

Nature seldom creates without purpose, and some she creates with endless generosity.

10 mins

Food Safety Risks in Sushi & Sashimi

The Sushi Restaurants market is said to rise at a significant rate during the estimated period, between 2023 and 2030.

2 mins

'M' FOR MILLETS

Millets... Millets... the whole of India is talking about it these days.

3 mins

Unlocking the Secrets of Gut Health

You've probably heard about gut health and its importance for overall wellness, but what does it mean, and how much control do you have over it? According to experts, the gut encompasses the entire digestive system and plays a crucial role in our physical and mental well-being.

2 mins

ICF's 20th Annual Chef Awards

The Indian Culinary Forum (ICF), a pioneering platform for culinary professionals in India, recently celebrated its 20th Annual Chef Awards in New Delhi.

2 mins

Chef's Connect 2023 Concludes with a Flavorful Feast of Insights and Innovation

Chef's Connect 2023, themed \"What's on the Plate,\" recently concluded, marking the 10th edition of the Western India Culinary Association's (WICA) flagship event.

1 min

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Better Kitchen Magazine Description:

Better Kitchen, India’s only bimonthly magazine exclusively devoted to meet the commercial and household kitchen needs and solutions.
In a technology-driven modern world, “Kitchen” occupies a place of pride, be it home, restaurant or five-star hotel. Today, kitchen defines one’s living standard and style; also the concern for one’s safety, health and hygiene. These days, a kitchen is as well-designed and equipped as a drawing room.
Better Kitchen is a platform to disseminate the information, news, views, analysis, review, new product launch, recipes and more to enrich the end users about the development and new technologies in the Kitchen. It also connects to manufactures, dealers, planners, chefs, caterers, restaurateurs, hoteliers, architects and HIG women. Tagline of Better Kitchen magazine is Enjoy Cooking With Technology.