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Food & Wine India Magazine - March - May 2018

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In this issue

Our latest Summer Edition is out! Grab the copy today for some delectable summer recipes, your guide to food and wine pairing and say hi to Chef Gaggan Anand and Chef Dharshan Munidasa as they take you to an unforgettable culinary tour!

Food & Wine India Magazine Description:

Publisher: Cru-Gastronomy

Category: Food-&-Beverage

Language: English

Frequency: Quarterly

An eclectic mix of recipes, tips from professional chefs and trends in the food and wine industry, the magazine is a great read for the Indian epicurean.