Food Marketing & Technology - India Magazine - June 2023
Food Marketing & Technology - India Magazine - June 2023
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In this issue
A dash of cinnamon in my hot coffee gives me an extra energy boost in the morning. It is the go-to sprinkle for my cup of Joe. Do you know besides being a garnishing tool, cinnamon also provides numerous health benefits owing to its ability to reduce blood sugar levels, speed up metabolism, help inflammation, and even assist a healthy gut.
Nothing Before Coffee signs an exclusive partnership with Building Brands
India's fastest-growing coffee chain, Nothing Before Coffee (NBC), currently has 35+ stores throughout India, offering exclusive opportunity for people across regions to enjoy high-quality, flavourful brewed coffee & beverages at economical prices.
1 min
Gemini Oil Ranked India's No. 1 Quality Sunflower Oil Brand by Consumer Voice
Gemini, Cargill's flagship edible oil brand and market leader in the edible oil category in Maharashtra, has been ranked the No. 1 quality sunflower oil brand in India in a survey conducted by Consumer VOICE (Voluntary (Voluntary Organization in the Interest of Consumer Education) to assess the safety and quality of edible oils sold in the country.
1 min
Ingredion Concerns to Address Affordability at Djazagro 2023
Ingredion will showcase its latest ingredient innovations at this year's Djazagro exhibition with a range of on-trend recipes available on stand AA 023.
1 min
Ferrero Debuting Kinder Chocolate and other New Products at the 2023 Sweets & Snacks Expo
Ferrero North America, one of the fastest growing Fone the U.S., will reveal new products and seasonal offerings including Kinder Chocolate at the Annual Sweets & Snacks Expo in Chicago. The announcements reinforce Ferrero's focus on category growth through product innovations and expanded offerings from its power brands to build excitement among retailers, the industry, and consumers.
1 min
Ensuring Safety and Combating Adulteration in the Value Chain of Important Spices
India is known for its rich diversity of spices, and it is one exporters of spices in the world.
6 mins
Putting Our Health First With Chicory Root Fibres
When it comes to our food and drink choices, consumers often take into consideration a myriad of factors, from price to health benefits, convenience to taste.
3 mins
Dairy Dreams: Why Premium Dairy Tastes Are Key to Winning Consumers
\"Premium dairy taste in every bite, not just a touch of it.\"
3 mins
Cinnamon: The Spice Enriching The Culinary World
I love and baking winter during the fall months. From pumpkin pies and sage pasta to gingerbread cookies, there is one ingredient that shines through.
3 mins
Seeds To Add In Your Daily Life
In this modern era of busy lifestyle, maintaining good physical and mental health is very challenging. Everyone is looking for ready to eat nutrient rich food items. Nowadays, the attention of nutrient dense food is gained by oil seeds because of their positive impact on health promotion and disease prevention.
5 mins
Value-Added Millets in the Food and Beverage Industry
Opportunities for Growth and Innovation
5 mins
Importance of particle sizing in food industry
The Indian food market size is more than USD 300 Billion and growing with a CAGR of ~10%. Food analysis is one of the major concerns with a prerequisite for assuring the best product quality.
3 mins
The Challenges and Opportunities of Cheese Production
The dairy sector is at a crossroads. The current shifting consumer tastes, increasing demand for sustainability and price pressure is pushing dairies to consider changing mature and proven processes.
6 mins
The Magic of Spices in Baking
Spices hold a rather special place in the world of baking. They not only help in infusing delightful flavours and captivating aromas but also add a magical kick to the creations. As a pastry chef, I love exploring the potential spices have to transform ordinary bakes into extraordinary delights.
3 mins
Summer Diet In Focus
Synopsis - Nuts and dry fruits are healthy and nutritious snack options that can be enjoyed in moderation during the summer season.
4 mins
How Conveyor Belts help a Baker's Vision
Baking as a process requires a degree of precision and consistency to produce high-quality goods. One of the ways to achieve this is by using a conveyor belt.
2 mins
Consolidated Competence for the Process Industry - Smart Solutions for Manufacturing Meat Substitutes and Confectionery
Strong Together: Coperion, Coperion K-Tron and Gabler Engineering at Interpack 2023
4 mins
Food Marketing & Technology - India Magazine Description:
Publisher: LB Associates Pvt Ltd.
Category: Food & Beverage
Language: English
Frequency: Monthly
FOOD MARKETING AND TECHNOLOGY is a monthly technical journal published by LB Associates Pvt Ltd in association with Dr. Harnisch Publications of Nuremberg, Germany. An integrated media house specialising in custom publishing, the Noida-based LB Associates also publishes the highly reputed Diplomatist and Creature Companion.
FOOD MARKETING AND TECHNOLOGY is an industry specific, B2B publication which reaches out to the processed food industry. The magazine is circulated widely in India. It also has readers in selected regions across the globe, especially South East Asia. The circulation figure stands at 16,000 copies and this is expected to grow exponentially in the future.
The magazine covers every section of the food processing industry. This includes ingredients, packaging, processing, marketing, policy issues, new innovations, research trends and much more. The unique niche that the publication occupies in the industry has ensured that we have a wide readership within the industry that includes factory managers, food technologists, product developers, marketing executives, corporate heads, research heads, food consultants, industry experts and specialists.
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