WINING & DINING in TOKYO Magazine - July 2018 Vol 53Add to Favorites

WINING & DINING in TOKYO Magazine - July 2018 Vol 53Add to Favorites

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In this issue

This edition features "10 Unique Experience Restaurants", a luxurious executive oasis overlooking the ocean "FUFU; Small Luxury Ryokans" and "Stylish Beer Gardens in Tokyo".

WINING & DINING in TOKYO Magazine Description:

PublisherBusiness World Corporation

CategoryFood & Beverage

LanguageEnglish

FrequencyHalf-yearly

English restaurant & living info magazine for Tokyo, Japan.

Wining & Dining in Tokyo is the only high-end English-language restaurant magazine that has been published twice a year (Jan & July) since 1992. WD has three indexes, by cuisine, by area and by the name of the restaurants, making it very easy to look for restaurants to suit your needs. In the restaurant pages, there are photos of the restaurant, the concept of the restaurant, recommended dishes, course menu, the price, the availability of private rooms and opening hours. In the end of the book, there are maps of the restaurants. WD is the only restaurant guidebook fully loaded with useful information.

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