Descoperă ediția de Iulie-August a revistei Good Food România, care îți aduce noi secțiuni pentru rețete reușite de vară – gătește cu fructe și legume de sezon și află cum să transformi porțiile rămase de la alte mese în preparate noi!

În ediția de noiembrie a revistei GOOD FOOD găsiți o mulțime de feluri reconfortante, care ne fac să ne simțim bine, ne aduc căldură și energie, ne poartă cu gândul la mâncarea bunicii din copilărie sau pur și simplu de unele ne este poftă. 
Nu lipsesc din ediția de noiembrie mesele simple și rapide pentru zilele din timpul săptămânii, plăcinte într-o varietate de arome, rețete ingenioase cu legume de sezon, bunătăți pentru întâlnirile cu prietenii, deserturi încântătoare care aduc bucurie și relaxare în zilele mohorâte de toamnă târzie.
Și pentru că nu e prea devreme ca să ne gândim deja la Sărbători, găsiți în revistă câteva feluri pe care să le pregătiți din timp și să le păstrați la congelator pentru zilele aglomerate din decembrie.

Ediția de octombrie a revistei Good Food vă oferă o diversitate de rețete, arome, idei și sfaturi din bucătărie, toate, pentru o toamnă savuroasă și relaxantă.
Puteți găsi aici rețete geniale de plăcinte, o alegere perfectă, reconfortantă, pentru zilele din ce în ce mai răcoroase ale lunii; rețete de sezon, cu prune, smochine și vinete, precum și cu leguma favorită de octombrie: dovleacul plăcintar; idei de ornamente cu dovleci, decorațiuni înfricoșătoare și gustări misterioase numai bune de pregătit împreună cu copiii, de Halloween; rețete gata în doar 20 de minute pentru zilele foarte aglomerate; deserturi irezistibile și combinații de arome inedite, cum ar fi churros de ciocolată cu sos de caramel sărat.

Păstrează soarele în farfurie și întâmpină noul sezon cu rețete care marchează trecerea dintre anotimpuri, în noua ediție Good Food de septembrie. Descoperă prăjituri cu fructe, rețete pentru pachetele de prânz pentru cei mici și cine vegetariene ingenioase.

În ediția de iunie a revistei dăm startul sezonului grătarelor, cu noi rețete delicioase de BBQ, plus deserturi fresh de vară și bunătăți cu fructe proaspete.

Descoperă ediția de mai a revistei Good Food România, care îți aduce noi secțiuni pentru rețete reușite de primăvară – gătește cu fructe și legume de sezon și află cum să transformi porțiile rămase de la alte mese în preparate noi!

Ediția de aprilie Good Food conține 73 rețete delicioase de primăvară, pline de ingrediente proaspete care sărbătoresc noul sezon. În căutare de rețete pentru masa de Paște? Alege unul dintre felurile noastre principale, precum miel la cuptor cu fasole sau pește tartă cu morcovi și feta sau încearcă un desert special, precum batoanele de cheesecake cu ceai negru și biscuiți!

„BBC Good Food România este pentru cei care abia așteaptă weekendul ca să pregătească reţeta de tort spectaculos la care au visat toată săptămâna. Pentru cei care își petrec sâmbătă dimineaţa ore în șir în pieţe și în băcănii, ca să descopere cele mai noi și proaspete ingrediente și care, de luni până vineri, atunci când sunt la birou, visează la pastele pe care le vor pregăti seara acasă. Pentru noi, mâncarea e una dintre cele mai mari plăceri, fie că o pregătim noi, fie că o căutăm în restaurante, fie că doar visăm la ea cu ochii deschiși în fiecare zi.” Oana Titică, Redactor Șef

„BBC Good Food România este pentru cei care abia așteaptă weekendul ca să pregătească reţeta de tort spectaculos la care au visat toată săptămâna.

Pentru cei care își petrec sâmbătă dimineaţa ore în șir în pieţe și în băcănii, ca să descopere cele mai noi și proaspete ingrediente și care, de luni până vineri, atunci când sunt la birou, visează la pastele pe care le vor pregăti seara acasă.

Pentru noi, mâncarea e una dintre cele mai mari plăceri, fie că o pregătim noi, fie că o căutăm în restaurante, fie că doar visăm la ea cu ochii deschiși în fiecare zi.”

Oana Titică, Redactor Șef

„BBC Good Food România este pentru cei care abia așteaptă weekendul ca să pregătească reţeta de tort spectaculos la care au visat toată săptămâna.

Pentru cei care își petrec sâmbătă dimineaţa ore în șir în pieţe și în băcănii, ca să descopere cele mai noi și proaspete ingrediente și care, de luni până vineri, atunci când sunt la birou, visează la pastele pe care le vor pregăti seara acasă.

Pentru noi, mâncarea e una dintre cele mai mari plăceri, fie că o pregătim noi, fie că o căutăm în restaurante, fie că doar visăm la ea cu ochii deschiși în fiecare zi.”

Oana Titică, Redactor Șef

Good Food Romania Magazine Cover - Noiembrie 2024 Edition

Noiembrie 2024

Good Food Romania Magazine - Noiembrie 2024

Good Food Romania Magazine Cover - Octombrie 2024 Edition

Octombrie 2024

Good Food Romania Magazine - Octombrie 2024

Good Food Romania Magazine Cover - Septembrie 2024 Edition

Septembrie 2024

Good Food Romania Magazine - Septembrie 2024

Good Food Romania Magazine Cover - Julie - August 2024 Edition

Julie - August 2024

Good Food Romania Magazine - Julie - August 2024

Good Food Romania Magazine Cover - Iunie 2024 Edition

Iunie 2024

Good Food Romania Magazine - Iunie 2024

Good Food Romania Magazine Cover - Mai 2024 Edition

Mai 2024

Good Food Romania Magazine - Mai 2024

Good Food Romania Magazine Cover - April 2024 Edition

April 2024

Good Food Romania Magazine - April 2024

Good Food Romania Magazine Cover - Decembrie 2021 - January 2022 Edition

Decembrie 2021 - January 2022

Good Food Romania Magazine - Decembrie 2021 - January 2022

Good Food Romania Magazine Cover - Noiembrie 2021 Edition

Noiembrie 2021

Good Food Romania Magazine - Noiembrie 2021

Good Food Romania Magazine Cover - Octombrie 2021 Edition

Octombrie 2021

Good Food Romania Magazine - Octombrie 2021

Good Food Romania Magazine Cover - Septembrie 2021 Edition

Septembrie 2021

Good Food Romania Magazine - Septembrie 2021

Good Food Romania Magazine Cover - Iulie - August 2021 Edition

Iulie - August 2021

Good Food Romania Magazine - Iulie - August 2021

Good Food Romania Magazine Cover - Iunie 2021 Edition

Iunie 2021

Good Food Romania Magazine - Iunie 2021

Good Food Romania Magazine Cover - Mai 2021 Edition

Mai 2021

Good Food Romania Magazine - Mai 2021

Good Food Romania Magazine Cover - Aprilie 2021 Edition

Aprilie 2021

Good Food Romania Magazine - Aprilie 2021

Good Food Romania Magazine Cover - Martie 2021 Edition

Martie 2021

Good Food Romania Magazine - Martie 2021

„Good Food România este pentru cei care abia așteaptă weekendul ca să pregătească reţeta de tort spectaculos la care au visat toată săptămâna.

Pentru cei care își petrec sâmbătă dimineaţa ore în șir în pieţe și în băcănii, ca să descopere cele mai noi și proaspete ingrediente și care, de luni până vineri, atunci când sunt la birou, visează la pastele pe care le vor pregăti seara acasă.

Pentru noi, mâncarea e una dintre cele mai mari plăceri, fie că o pregătim noi, fie că o căutăm în restaurante, fie că doar visăm la ea cu ochii deschiși în fiecare zi.”

Oana Titică, Redactor Șef

BEST OF Good Food - Special Primăvară 2024

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Good Food Romania Magazine - Julie - August 2024

Good Food Romania Magazine - Julie - August 2024

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