Appetite Singapore Magazine - July 2012
Appetite Singapore Magazine - July 2012
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In this issue
Appetite speaks to independent bakers around Spore to find out what makes a perfect croissant. This issue also features some of the best places to buy these freshly baked goods.With foie gras being officially banned in California,will this make any difference to the food industry?Find out more about this controversy.Take a break and head to Osaka,Japan.Eat your way around this vibrant city;munch on cheap street food then make a booking at a fine kaiseki restaurant.Drinks-wise,make a beeline for some of the hottest sake bars in town. There has never been a better time to appreciate this drink.
Appetite Singapore Magazine Description:
Publisher: TATLER ASIA (SINGAPORE) PTE LTD
Category: Food & Beverage
Language: English
Frequency: Monthly
Appetite is a well-established food, wine and lifestyle magazine with its finger on the culinary pulse of Singapore and the region. Every issue presents engaging food and wine features, independent reviews, inspiring recipes, gourmet trails and more.
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