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Vegetarian Today Magazine - April 2017

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In this issue

FRESH & FLAVORFUL MENUS FOR THE SEASON.

Quick & Healthy - Easy Weeknight Menus.

20 Creative - Vegan Recipes.

Delicious - Dinners for Two.

Fresh, Seasonal Side Dishes.

Fresh Spring Meals! & More...

Plus! 28 Gluten-Free Recipes!...

Vegetarian Today Magazine Description:

Publisher: Outside

Category: Food-&-Beverage

Language: English

Frequency: Bi-Monthly

Eat green. Live well. - For more than 38 years, Vegetarian Times has been at the forefront of the healthy living movement, providing home cooks with delicious vegetarian recipes, expert health and nutrition information, and down-to-earth green living advice. Our goal is to remain the trusted resource for our loyal longtime readers, while reaching out to the new generation of full-time and part-time vegetarians who aspire to eat green and live well every single day.Eat green. Live well.