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Eat Drink Mississippi Magazine - October/November 2016

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Eat Drink Mississippi Description:

eat. drink. MISSISSIPPI is a bi-monthly food magazine dedicated to sharing Mississippi's passion for food with the world. From local chefs making their culinary mark to the many, great restaurants this state has to offer, Mississippi's hospitality shines through in the pages of this magazine. It is our desire to preserve our culinary heritage and inspire today's cooks with a new passion for cooking and eating.

In this issue

Our October/November issue features tasty soups for fall, local producers who are starting a food revolution in the state, a Jackson chef who has been crowned King of Seafood, the story of a chicken pie recipe that has been handed down for generations, restaurant features, and more. Also included are numerous delicious recipes including Braised Beef Ribs, Hot Tamale Surprise, Lobster Spaghetti, Pumpkin Pie Eggnog, and more.

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