Cooking Light - July 2016

Bu konuda

Potluck Like a Midwestern Pro - A Fourth of July menu from Andrew Zimmern and friends.

LA en Fuego - A crowd-pleasing backyard barbecue with serious Latin flavor.

Kids in the Kitchen - Colorful salad in a jar and more...

Cooking Light Magazine Description:

Say YES today and get started making delicious, healthy meals the whole family will love! You'll get hundreds of recipes designed for a healthier lifestyle. With a focus on simple recipes, you'll finally be able to fit healthy eating into your busy schedule. This is not about dieting. It's about making healthy changes that can last a lifetime. Plus you can rest assured that every recipe in Cooking Light has been tasted and tested in our world-renowned test-kitchen to ensure that every dish will come out right the first time, every time. You have our word on it!