Knives Illustrated Magazine - March-April 2021Add to Favorites

Knives Illustrated Magazine - March-April 2021Add to Favorites

Go Unlimited with Magzter GOLD

Read Knives Illustrated along with 9,000+ other magazines & newspapers with just one subscription  View catalog

1 Month $9.99

1 Year$99.99 $49.99

$4/month

Save 50%
Hurry, Offer Ends in 11 Days
(OR)

Subscribe only to Knives Illustrated

Buy this issue $4.99

Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.

Gift Knives Illustrated

In this issue

March-April 2021

KITCHEN KNIVES DON'T HAVE TO BE DULL

I have a confession to make. See if this sounds familiar. I take meticulous care of the knives I use for everyday carry, hunting, and general woods wandering. I wipe them down with an oily cloth after use and I never let them get too dull. Seldom do I have to restore a damaged edge. Most of the time I simply touch up the edges of my pocketknives with a few careful strokes across the rough bottom of a ceramic coffee cup. That’s usually all that’s needed. I don’t use my knives as screwdrivers or pry bars. As a matter of fact, I still have the very first knife I ever owned, an old Boy Scout knife that was handed down from my older brother. The blades have a deep patina that comes with using carbon steel over the years, but the knife is very usable still.

KITCHEN KNIVES DON'T HAVE TO BE DULL

2 mins

CRAFTY BLADE

GERBER’S TERRACRAFT FACES BOTH URBAN AND RURAL CHALLENGES LIKE A PRO

CRAFTY BLADE

6 mins

TRAVELING LIGHT

SOMETIMES, INEXPENSIVE UTILITY BLADES YOU PICK UP AT YOUR DESTINATION CAN GET THE JOB DONE

TRAVELING LIGHT

6 mins

ONE FOR THE ROAD

CHOOSING AN “EVERYWHERE KNIFE” CAN BE DIFFICULT DUE TO COMPLICATED KNIFE LAWS

ONE FOR THE ROAD

9 mins

THE COMBAT KITCHEN

SLICE, DICE, CHOP, AND CUT: FOOD PREP WITH BLADES FROM POPULAR TACTICAL KNIFE COMPANIES

THE COMBAT KITCHEN

8 mins

CULINARY CUTS

FROM BASIC TO EMBELLISHED, GOOD KNIVES ARE THE WORKHORSES OF THE KITCHEN

CULINARY CUTS

7 mins

WHEN BIGGER IS BETTER

THE CAS IBERIA CHOP HOUSE IS A MACHETE THAT PROVIDES BIG BLADE CUTTING POWER

WHEN BIGGER IS BETTER

8 mins

ALL-WEATHER WORTHY

PROMETHEUS DESIGN WERX TERRAVANTIUM STS-AT: A RUST-PROOF EDC FOLDER

ALL-WEATHER WORTHY

9 mins

MORAKNIV Classics

THESE TIMELESS BUSHCRAFT KNIVES HAVE BEEN UPDATED AND ARE BETTER THAN EVER

MORAKNIV Classics

8 mins

MATCHED PAIR

JB KNIFE WORKS LAYMAN KNIFE AND GAMBIT HATCHET COMBO: ONE PICKS UP WHERE THE OTHER LEAVES OFF

MATCHED PAIR

9 mins

Read all stories from Knives Illustrated

Knives Illustrated Magazine Description:

PublisherEngaged Media

CategoryLifestyle

LanguageEnglish

Frequency7 Issues/Year

Your guide to the best knives -- hunting, chef's, tactical, outdoor, collectibles, and more.
We bring entertainment and information to automotive, homes, outdoor and food enthusiasts and support communities where they can share their passions.Our magazines, web sites, apps, books, products, and videos provide the best information to enthusiasts, while our communities allow them to share with others who have similar interests.

  • cancel anytimeCancel Anytime [ No Commitments ]
  • digital onlyDigital Only