Vegetarian Today - December 2014Add to Favorites

Vegetarian Today - December 2014Add to Favorites

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Gave Vegetarian Today

I denne utgaven

COMFORT AND JOY - Celebrate the holidays with a cozy four-course menu.

SUPER BOWLS - Nourish body and soul with
these quick-and-satisfying soups.

GIFTS SO SWEET - Spectacular cookies to bake and give this holiday season.

1 FOOD 5 WAYS: ORANGES The juicy orbs are at their just-picked best.

Vegetarian Today Magazine Description:

UtgiverOutside

KategoriFood & Beverage

SpråkEnglish

FrekvensBi-Monthly

Eat green. Live well. - For more than 38 years, Vegetarian Times has been at the forefront of the healthy living movement, providing home cooks with delicious vegetarian recipes, expert health and nutrition information, and down-to-earth green living advice. Our goal is to remain the trusted resource for our loyal longtime readers, while reaching out to the new generation of full-time and part-time vegetarians who aspire to eat green and live well every single day.Eat green. Live well.

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