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YOU Batch Cooking Magazine - Issue 2019

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In this issue
Batch cooking is clever cooking.While you’re making supper, you might as well prepare extra
to freeze for another time. Here are our secrets to making mealtimes easy – and interesting!
YOU Batch Cooking Magazine Description:
Batch cooking is smart cooking. Get your copy of YOU Batch Cooking for clever ways to save you time in the kitchen as you prepare extra to freeze for future lunches, suppers and snacks. This way you can enjoy your own delicious home-cooking even when you’re in a rush and you’ll love how much money you can save! Serve up basil pumpkin soup; beef pie; vegetable bobotie; Middle Eastern meatball salad with hummus and yoghurt; moussaka; samoosa pie; lamb and tomato stew; all sorts of homemade bread and even chocolate or coconut cookies!
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