Australian Country - Australian Country 26.2

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This issue's travels start in the NSW central west, where we were lucky enough to visit food entrepreneur Simmone Logue at her home near Oberon, during which she prepared a lunch inspired by local produce. From there, we headed to South Australia where we visited a homestead and garden in the Coonawarra region and went on a road trip across Kangaroo Island. In Tasmania, we caught up with Alistair and Kerry Houston, who run the Ship Inn in Stanley and have painstakingly restored a stone former bond store as their home. Our Australian Abroad welcomes guests to her art workshops in France and we’ve a profile on a young family who have made a brave move to the bush. Our fashion feature is inspired by a glamping weekend and the issue is packed with design and decorating inspiration.

Australian Country Magazine Description:

Australian Country is a magazine that lets you escape. This luxurious title delves into the world of sprawling homesteads, charming properties, working farms, contemporary cuisines, tasteful interior design and outdoor living ideas, with everything from antiques and collectables to recipes in between. Australian Country is dedicated to highlighting the best of the Australian country life, made for the people who are passionate about country living by the people who are passionate about country living because we understand that a love of country runs deeper than just a passion for decorating. The magazine provides readers with the inspiration to capture the essence of the country lifestyle, no matter where they live — whether city, coast or country.

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