Express Food & Hospitality - February 2018
Express Food & Hospitality - February 2018
انطلق بلا حدود مع Magzter GOLD
اقرأ Express Food & Hospitality بالإضافة إلى 9,000+ المجلات والصحف الأخرى باشتراك واحد فقط عرض الكتالوج
1 شهر $9.99
1 سنة$99.99 $49.99
$4/ شهر
اشترك فقط في Express Food & Hospitality
شراء هذه القضية $0.99
Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.
في هذه القضية
India's Foremost Food & Hospitality Publication
A PLATFORM TO BANK UPON Food Hospitality World (FHW) Mumbai 2018 reinstated itself as a leading platform for industry development, knowledge hub and young talents.
A TALE OF EXCELLENCE FHW Mumbai 2018, in its 33rd edition, recognised excellence in the hospitality industry with its coveted FHW Business Excellence Honours.
A Platform To Bank Upon
Food Hospitality World (FHW) Mumbai 2018 remarked itself as a leading platform for industry development, knowledge hub and a promising stage for young talents; the event has been recognised by Maharashtra government as strategically important for its tourism initiatives.
3 mins
The Colour Of Love
Valentine’s Day, the day dedicated to eternal love, is upon us. It is the day that many wait for to confess their love to their loved ones which is then celebrated with some sweet goodness..!
3 mins
Hiring And Nurturing The Right People
At the GMs Conclave in FHW Mumbai 2018, a think tank on 'Talent Management Strategies', general managers of leading hotel brands discussed their people management strategies and the challenges of retaining talent in today's dynamic world
4 mins
Managing Stress And Work-Life Balance
On Day two at FHW Mumbai 2018, purchasing managers of leading hotel companies discussed how they coped with stressful situations at the workplace and enumerated on the best ways to maintain a healthy work-life balance
3 mins
New Milestone For Chef's Connect
For the very first time, Western India Culinary Association (WICA) organised its Chef's Connect Conference at FHW, Mumbai this year, which also saw the launch of the coffee table book 'Çulinary Flavours of Western India'
7 mins
Hospitality Industry Hails Safety As Top Priority
The hospitality industry has collectively opined that safety of its consumers and staff should not be compromised under any circumstance, following the recent Kamala Mills fire incident in Mumbai.
2 mins
Express Food & Hospitality Magazine Description:
الناشر: The Indian Express Ltd.
فئة: Food & Beverage
لغة: English
تكرار: Monthly
Food & Hospitality World (Formerly known as Express Hospitality) a fortnightly insight for the hospitality trade by Indian Express group.
- إلغاء في أي وقت [ لا التزامات ]
- رقمي فقط