SALT - A Pinch Of Good Taste - Local ColourAdd to Favorites

SALT - A Pinch Of Good Taste - Local ColourAdd to Favorites

انطلق بلا حدود مع Magzter GOLD

اقرأ SALT - A Pinch Of Good Taste بالإضافة إلى 9,000+ المجلات والصحف الأخرى باشتراك واحد فقط  عرض الكتالوج

1 شهر $9.99

1 سنة$99.99 $49.99

$4/ شهر

يحفظ 50%
عجل! العرض ينتهي في 7 Days
(OR)

اشترك فقط في SALT - A Pinch Of Good Taste

شراء هذه القضية $4.99

Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.

هدية SALT - A Pinch Of Good Taste

في هذه القضية

This July/August issue, we re-visit Singapore’s vibrant dining landscape. We meet a new generation of resourceful farmers who are growing a variety of herbs and vegetables in their urban farms; homegrown food producers who brew their own artisanal soy sauce; as well as artistic chefs who tell us what their tattoos mean to them. We also explore Singapore’s laksa legacy and learn about the different varieties of this well-loved spicy noodle soup, and journey to Morocco for a unique food experience. Enjoy!

SALT - A Pinch Of Good Taste Magazine Description:

الناشرTonghuai @ Media Pte. Ltd

فئةFood & Beverage

لغةEnglish

تكرارQuarterly

SALT is dedicated to bringing out the best in food journalism, with culinary prose, evocative photo-essays, and inspiring reads from people who work behind the scenes. Our online portal carries the latest on food and drinks in the region, with an injection of a fresh new spirit to food content and an offbeat attitude.

  • cancel anytime إلغاء في أي وقت [ لا التزامات ]
  • digital only رقمي فقط