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The layperson's guide to ley farming
Over the past few years, monocropping has largely given way to the crop rotation system, and ley farming has gained popularity in grain-producing areas such as KwaZulu-Natal, Mpumalanga, the Free State and North West, where many farmers also produce livestock. Prof Chris Dannhauser spoke to Susan Marais about how the rotating of grain crops with planted pastures can be a highly useful practice.
The good and the bad of chimera
Chimera can be mistaken for a viral or bacterial infection, but it is actually a genetic disorder that could benefit some producers.
Massey Ferguson launches new tractor for orchards
With interest in the production of orchard crops on the rise, Massey Ferguson has launched the MF 3300 narrow-width tractor series in SA.
John Deere self-driving tractor is ready for commercial use
John Deere recently launched a fully autonomous tractor at the Consumer Technology Association’s show in Las Vegas, and it will be on sale in the US later this year.
Making it with medical cannabis
Thinking of producing medical cannabis? Glenneis Kriel spoke to industry pioneers about the opportunities and pitfalls for growers of this crop.
Indigenous veld goats: the ideal option for extreme conditions
Changing weather conditions and Africa’s severe poverty demand tough, easy-to-care-for livestock. The answer, says breeder Deon Vlok, is indigenous veld goats. Annelie Coleman reports.
Combating the effects of soil pollution
Soil pollution is a serious challenge worldwide, resulting in environmental damage and potential health hazards to people and animals. This report examines affordable ways in which farmers can limit its effects on their crops and reduce further soil degradation.
A matter of finetuning
Making money from an egg unit depends on many factors, and each has to be fine-tuned to optimise profits, as this article revealed.
The Boathouse
Seclusion. Quiet. Natural beauty. There’s plenty of all three at The Boathouse on Boskop Dam, a delightful spot where you can relax, do a bit of fishing, canoeing, and birding, and watch gorgeous sunsets from the waterside deck. Riaan Hattingh reports.
Putting an end to the problem of food waste
In South Africa, about 30% of local agricultural production is wasted every year, which is equivalent to an estimated R60 billion, or around 2% of GDP. In a country where 30% of households are at risk of hunger, 31% experience hunger and 13 million children live in poverty, this waste is unsustainable and needs to change, says James Brand, a senior associate in ENSafrica’s Natural Resources and Environment department.
Crop spraying
The knapsack sprayer is ideal for controlling small outbreaks of pests, as it’s economical, can be applied quickly, and is very accurate, says Bill Kerr.
Worthy winners: a robot harvester and an innovative planter
Of the 16 silver medals awarded by the German Agricultural Society, organiser of the 2022 Agritechnica Innovation Awards, one went to the manufacturers of an autonomous robot for broccoli harvesting, while another recognised an implement that combines sowing and crop residue management.
How to save money in 2022
With the Christmas tinsel tidied away for another year, it’s time to face the economic realities of 2022. For many farmers, this means focusing on how to ensure a profit in the face of soaring input costs. Susan Marais asked industry experts for their suggestions on how to cut expenses without compromising farming operations.
Protecting the rhino through translocation
Due to the demand for rhino horn, populations of this iconic mammal have declined over the years. One solution to this is to introduce rhino species into other environments. Mike Knight, chairperson of the African Rhino Specialist Group at the International Union for Conservation of Nature, describes the process of translocation.
Good weather predicted for summer 2022
Favourable weather patterns have been forecast for the Southern African Development Community countries in 2022. High rainfall, for example, is predicted for South Africa‘s summer grain production region. Annelie Coleman reports.
Balancing risk to build a table grape brand
When the Beukes brothers expanded their table grape farming operation from the Hex River Valley to Brandwacht near Worcester in the Western Cape, they had no idea of the challenges this would bring. Jacques Beukes shared some of the lessons they learnt with Wouter Kriel.
Are you geared towards these developing trends?
The COVID-19 pandemic has accelerated the rate of digital integration and sped up advances crucial to the future success of many industries, including agriculture. Lindi Botha reports on the main trends that will influence farming this year.
A herd health and production management plan
Dr Danie Odendaal, director of the Veterinarian network, spoke to Glenneis Kriel about what to consider when drawing up a herd health and production management plan for sheep and cattle. His advice can be applied to most other livestock.
Teaching children about the crucial roles of insects in nature
Prof Johnnie van den Berg, an entomologist at North-West University, is passionate about insects and their critical contribution they make to the environment by pollinating plants and dispersing seeds. He is equally committed to teaching preschool children about the importance of insects.
A successful switch from grain to tea tree oil
On a quest to diversify away from the crops traditionally cultivated in Mkhondo, Mpumalanga, André de Waal shifted to the production of essential oils. By growing, distilling and marketing these products, he has gained greater control over the value chain, ensuring his business is both viable and sustainable.
Education and curiosity: crucial to agripreneurship success
As a new producer with no prior knowledge or experience of farming, Vutlhari Chauke of VT Harvest has leaned heavily on her business skills and her willingness to learn. Her approach is paying dividends for her Gauteng-based vegetable and herb farm.
Poultry industry in for a rough ride in 2022
With escalating input costs, consumers’ disposable income under pressure and avian influenza still looming, poultry producers will have an uphill battle to rebuild their flocks in 2022.
Why SA dairy farmers are failing to compete with imports
It is often argued that the ability of the local dairy industry to grow or even survive will depend on the extent to which it can compete with imported dairy products. But can South African dairy farmers succeed when the odds are so clearly stacked against them? Bertus van Heerden, chief economist of the Milk Producers’ Organisation, and Prof Johann Kirsten, director of the Bureau for Economic Research at Stellenbosch University, carried out a price analysis to get some answers.
Southern African Grain Laboratories excels in crop-protection studies during COVID-19
Amid the COVID-19-related challenges faced over the past year, many agricultural institutions were hard hit and some even had to close their doors. For the Southern African Grain Laboratories, however, it was a year of growth and reaching new heights.
This cauliflower is exceptional … but not ideal
To prevent discolouration, the Early Dwarf Erfurt is covered with aluminium foil. FW ARCHIVE
‘Red meat exports must be prioritised in 2022'
South Africa’s red meat industry benefited from the steady increase in the producer prices of beef, mutton and lamb in 2021, but exports of carcasses and live animals now need to increase.
Sexed semen: a game changer for Damara stud
Using sexed semen in an artificial insemination programme carries a 90% assurance that the surrogate animal will deliver offspring of the desired sex. Annelie Coleman spoke to Damara farmer Stan Burger and embryoflushing expert Dr Fanie Steyn about the technical process and how to prepare the surrogate ewes.
Looking forward to 2022
The past year has brought with it many challenges, including a significant increase in the prices of agricultural inputs. However, farmers have shown that there is much strength in unity, and they have managed to push through these difficulties to end 2021 on a high, as these agricultural leaders show.
Garden project aims to boost food security
The COVID-19 pandemic and related lockdown measures have exposed huge deficiencies in the food supply networks of the poor and vulnerable. Meyer Conradie of Mosaic Community Developments spoke to Glenneis Kriel about how his organisation is addressing this challenge in various communities.
Top five trends in SA farming in 2021
Farmer’s Weekly editor Denene Erasmus looks at some of the global and local farming trends that shaped the way producers in South Africa farmed and did business in 2021.