CATEGORIES

Steady, solid progress with free-range pigs
Farmer's Weekly

Steady, solid progress with free-range pigs

Start small and grow with the results. This is the principle followed by young pig farmer Jason Buys of Ocean View piggery in the Western Cape. Jeandré van der Walt visited him to learn more about his free-range pig operation and how he plans to grow his farming business.

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5 mins  |
April 2, 2021
Brucellosis
Farmer's Weekly

Brucellosis

This disease can cause devastating production losses. For this reason, it is a controlled disease, which means that it must be reported to government veterinary services. It is also a zoonosis.

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2 mins  |
April 2, 2021
A Unique Composer, A Remarkable Man
Farmer's Weekly

A Unique Composer, A Remarkable Man

Inspired by the sounds and rhythms of traditional Xhosa music, Chris McGregor helped put South African jazz on the world map. Graham Jooste recalls the composer’s creativity and his contribution to nation-building.

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4 mins  |
March 26, 2021
Making The Most Of Saline Irrigation Water
Farmer's Weekly

Making The Most Of Saline Irrigation Water

Saline irrigation water can make crop production completely unviable, yet some South African farmers are overcoming this challenge to achieve results that go far beyond expectations. Glenneis Kriel reports.

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8 mins  |
March 26, 2021
Extra Care Goes A Long Way In Wagyu Breeding
Farmer's Weekly

Extra Care Goes A Long Way In Wagyu Breeding

The Wagyu beef breed is growing in popularity among consumers and producers, and for good reason. It offers high-quality, marbled meat, and farmers can benefit from a good return on investment. Veterinarian and stud owner Dr Anja Steinberg spoke to Lindi Botha about producing this valuable breed.

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6 mins  |
March 26, 2021
The Impact Of The New Poultry Import Tariff
Farmer's Weekly

The Impact Of The New Poultry Import Tariff

An increase in South Africa’s poultry tariff appears to have reduced imports, opening up opportunities for local producers to increase output. However, it has also contributed to an increase in the retail prices of poultry products. Thabile Nkunjana, an agricultural economist at the National Agricultural Marketing Council, explains.

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4 mins  |
March 26, 2021
Bringing Transparency To Crop Insurance
Farmer's Weekly

Bringing Transparency To Crop Insurance

The Fourth Industrial Revolution can aid crop insurance, although the technology still has a long way to go to reach its full potential, according to Schalk Schultz of Santam Agriculture. He spoke to Glenneis Kriel.

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5 mins  |
March 19, 2021
A Leader In Value-Added Salad Vegetables
Farmer's Weekly

A Leader In Value-Added Salad Vegetables

Dew Crisp started out as a hydroponic farming operation near Johannesburg in the early 1980s and has since grown to become one of South Africa's leading producers of value-added salad products. Glenneis Kriel spoke to one of the company’s co-founders, Michael Kaplan, about the business's journey to success.

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7 mins  |
March 26, 2021
A Holistic Approach To Controlling Nematodes
Farmer's Weekly

A Holistic Approach To Controlling Nematodes

Roughly a third of the world’s agricultural soils are already degraded, and if more farmers do not urgently adopt more sustainable farming practices, 90% of soils could be degraded by 2050, leading to greater yield losses. a holistic approach to the control of plant-parasitic nematodes provides a good example of the type of production practices that farmers need to adopt to halt further soil degradation. Denene Erasmus reports.

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5 mins  |
March 26, 2021
Soil sampling basics
Farmer's Weekly

Soil sampling basics

A soil sample should represent a homogeneous area where there are no visible soil differences.

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1 min  |
March 26, 2021
NSPCA urged to rejoin livestock welfare body
Farmer's Weekly

NSPCA urged to rejoin livestock welfare body

South Africa’s red meat industry has urged the National Council of Societies for the Prevention of Cruelty to Animals (NSPCA) to reconsider its decision to withdraw its membership from the country’s Livestock Welfare Coordinating Committee (LWCC).

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2 mins  |
March 26, 2021
Accommodation at one of the world's best hotels now at affordable prices
Farmer's Weekly

Accommodation at one of the world's best hotels now at affordable prices

To alleviate the effects of COVID-19 on its operations, boutique hotel La Residence in Franschhoek is offering its suites at hugely discounted prices, making it affordable for more South Africans. Brian Berkman writes.

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4 mins  |
March 26, 2021
Controlling the leaf miner: Part 1
Farmer's Weekly

Controlling the leaf miner: Part 1

Leaf miners can cause damage to a variety of crops. Unfortunately, the chemicals used to control these pests may also kill beneficial insects that prey on the miners naturally, and at no cost! Bill Kerr explains.

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2 mins  |
March 26, 2021
Getting A Silage Maize Crop Into The Bunker Chop-Chop
Farmer's Weekly

Getting A Silage Maize Crop Into The Bunker Chop-Chop

In terms of its cost-benefit ratio, silage maize is arguably the best-value stored green feed for milk production systems in the KwaZulu-Natal Midlands. However, to maximize the nutritional quality and quantity of this crop, it is important to harvest and handle it at the correct time and in the correct way. Lloyd Phillips reports.

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6 mins  |
March 12, 2021
A Zero-Emissions Wine Grape Harvest For Italian Vineyard
Farmer's Weekly

A Zero-Emissions Wine Grape Harvest For Italian Vineyard

Italian wine producer Fontanafredda and engine manufacturer FPT Industrial are partnering to produce one of the first zero-carbon-footprint wine grape harvests in the world.

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2 mins  |
March 12, 2021
Limpopo farmer gives indigenous okra a boost
Farmer's Weekly

Limpopo farmer gives indigenous okra a boost

Part-time farmer Tsakani Mhlongo is the founder and owner of SwaTsakani Farming in Tzaneen, Limpopo, which produces vegetables such as okra, tomatoes and spinach, as well as broilers. She is determined, however, to turn her part-time operation into a full-time career.

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5 mins  |
March 19, 2021
Regenerative farming for livestock farmers
Farmer's Weekly

Regenerative farming for livestock farmers

Faced with increasing financial and ecological pressure, livestock farmers have no other option but to become more sustainable and resilient. Fortunately, explains independent agricultural consultant Dr Louis du Pisani, the solution can be found in well-managed veld, which also contributes directly to the health of the earth.

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6 mins  |
March 19, 2021
How to irrigate during cold spells
Farmer's Weekly

How to irrigate during cold spells

To prevent water freezing on the crop, you need to time the irrigation with care, says Bill Kerr.

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2 mins  |
March 19, 2021
Growing litchis: Part 1
Farmer's Weekly

Growing litchis: Part 1

Litchis are well adapted to different soil types, but grow well in sandy soil in South Africa’s cooler subtropical areas. The key to success, however, lies in appropriate irrigation practices.

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1 min  |
March 19, 2021
Steady growth for global organic farming
Farmer's Weekly

Steady growth for global organic farming

According to the 2021 statistics yearbook ‘The World of Organic Agriculture’, which presents the latest statistics and emerging trends in organic farming from 187 countries around the world, organic farmland increased by 1,1 million hectares in 2019, and organic retail sales continued to grow.

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4 mins  |
March 19, 2021
Consistent quality: key to Boerboel breeding
Farmer's Weekly

Consistent quality: key to Boerboel breeding

Beverli Katz, one of South Africa’s top Boerboel breeders, claimed the prestigious national award of SA Stud Book Stud Herd of the Year for other species in 2020. In addition, her stud has bred the two highest-appraised male Boerboels in the world. Jeandré van der Walt visited her at Klein Sandfontein Boerboels and Boarding Kennels on the outskirts of Caledon to learn about her breeding techniques.

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6 mins  |
March 19, 2021
Accurate machine guidance made affordable
Farmer's Weekly

Accurate machine guidance made affordable

The improved efficiency offered by machine guidance means that most of these systems ultimately pay for themselves. The question is, at what accuracy level and price should a farmer invest in such a system, particularly now that the market is becoming more competitive? Stehan Cloete explores these issues.

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3 mins  |
March 19, 2021
BREEDING THE FINEST SA BOERPERD
Farmer's Weekly

BREEDING THE FINEST SA BOERPERD

The SA Boerperd is synonymous with versatility and hardiness; the breed excels in both English and Western riding disciplines, and can survive with little input on farms. Pieter Dempsey spoke to Frikkie Combrink, a top Boerperd breeder from Mpumalanga, about running a successful Boerperd stud.

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4 mins  |
March 19, 2021
A rare vegetable
Farmer's Weekly

A rare vegetable

Okra could be useful to farmers in torrid areas with a good water supply, said Hennie Nel of Hoedspruit. However, he added, the market was prone to over-supply, which put downward pressure on prices.

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3 mins  |
March 19, 2021
Eggless Banana-And Pecan-Nut Loaf
Farmer's Weekly

Eggless Banana-And Pecan-Nut Loaf

This moreish loaf is quick and easy to make, and requires only a few ingredients, says Prenusha Moodley. If you don’t like pecans, you can replace them with walnuts or even hazelnuts.

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1 min  |
March 05, 2021
Bigger, Better, Bester! Young Producer Wins With Precision Farming
Farmer's Weekly

Bigger, Better, Bester! Young Producer Wins With Precision Farming

As the TaU Sa Young Farmer of the Year 2020, Danie Bester epitomises the ideal modern farmer: energetic, curious, techsavvy and connected to his peers globally. While his precision farming techniques have yielded him a bumper soya crop, this ambitious producer plans to do even better. Lindi Botha reports.

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9 mins  |
March 05, 2021
KNOW YOUR CATTLE TYPES
Farmer's Weekly

KNOW YOUR CATTLE TYPES

Bos indicus, B. taurus or Sanga cattle: which do you choose? Dr Michiel Scholtz and Prof Japie van der Westhuizen spoke to Glenneis Kriel about these breeds.

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5 mins  |
March 12, 2021
‘Choose good-quality Beefmaster bulls for heavier weaners'
Farmer's Weekly

‘Choose good-quality Beefmaster bulls for heavier weaners'

Hal Budler, who runs the Budler Beefmaster stud in the Eastern Cape, says that breeding with top-quality bulls is the most effective way to improve weaning weights. He also strictly selects for maternal traits to produce adaptable and hardy Beefmasters.

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4 mins  |
March 12, 2021
It's time to plan for winter
Farmer's Weekly

It's time to plan for winter

Before we know it, winter will be upon us. Make sure you are properly prepared to help your crops withstand the first frost, says Bill Kerr.

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3 mins  |
March 12, 2021
Understanding thermal imaging
Farmer's Weekly

Understanding thermal imaging

This non-invasive diagnostic tool can identify ‘hotspots’ that are linked to unsoundness, says Dr Mac.

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3 mins  |
March 12, 2021