MASTERING EXCELLENCE
Hotelier India|June 2022
Elise Masurel, MD, École Ducasse, explores the importance of vocational training in the development of future professionals, with a focus on the culinary and pastry arts
MASTERING EXCELLENCE

A career in hospitality can take many shapes and forms. Indeed, the pathways grow each day as the hospitality industry diversifies, disrupts, and evolves to include sectors such as banking, automotive, and technology. However, whatever the type of business a hospitality professional finds themselves in after graduation, vocational training is the essential foundation that will enable them to bring the highest level of expertise and ability.

In those roles that form the pillars of our industry, culinary, service, and hosting, the need for vocational training is greatest. In these disciplines, an education delivered by industry experts and dedicated to the art, and academics, of a specific occupation, ensures future professionals are equipped with the precision, rigor, and confidence to keep standards at their highest level.

"...make no mistake, while a love for food and a creative flair are essential components, there are additional ingredients that make up the recipe for a professional chef..."

One of these key hospitality disciplines that is close to my heart is the culinary and pastry arts, and without a doubt, becoming a chef is a true calling. It is a calling to set the standard, to be true to traditions and celebrate them through precision, while at the same time being revolutionary, being inventive and at times breaking the rules.

هذه القصة مأخوذة من طبعة June 2022 من Hotelier India.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

هذه القصة مأخوذة من طبعة June 2022 من Hotelier India.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

المزيد من القصص من HOTELIER INDIA مشاهدة الكل
Why Western Couples Are Choosing India For Their Big Day?
Hotelier India

Why Western Couples Are Choosing India For Their Big Day?

Decoding the reason, and how to cater to them...

time-read
2 mins  |
November 2024
A Match Made in India
Hotelier India

A Match Made in India

Director General of Tourism Mugdha Sinha's grand vision for wedding tourism...

time-read
6 mins  |
November 2024
Tee Off in Style
Hotelier India

Tee Off in Style

Hoteliers are giving golfing facilities a boost even as they offer putting greens that make the sport popular.

time-read
4 mins  |
November 2024
Bespoke Getaways: What Makes Them Desirable?
Hotelier India

Bespoke Getaways: What Makes Them Desirable?

Boutique hotels are increasingly becoming the first choice among discerning guests as they provide meaningful breaks.

time-read
5 mins  |
November 2024
Blending Tradition with Innovation
Hotelier India

Blending Tradition with Innovation

The balance of honouring tradition while adding a dash of modern flair is what keeps the culinary scene fresh and exciting...

time-read
3 mins  |
November 2024
DON'T THINK, OUTSIDE THE BOX
Hotelier India

DON'T THINK, OUTSIDE THE BOX

The oft-quoted maxim, \"Think out of the box!\" does little to encourage creativity or innovation and often is their enemy.

time-read
3 mins  |
November 2024
Putting the Wow into Weddings
Hotelier India

Putting the Wow into Weddings

As hotels become the preferred venue choices for weddings, the industry is certainly shaking things up.

time-read
6 mins  |
November 2024
Innovation Is Not an Option but a Necessity
Hotelier India

Innovation Is Not an Option but a Necessity

Emphasizing the need for the Indian hospitality sector to innovate and disrupt itself in the current transformative period.

time-read
4 mins  |
November 2024
Why Marriott built its GCC in India?
Hotelier India

Why Marriott built its GCC in India?

Drew Pinto, Executive Vice President and Chief Revenue & Technology Officer of Marriott International, tells Hotelier India all about finding the best talent in India...

time-read
5 mins  |
November 2024
FROM POTENTIAL TO POWERHOUSE
Hotelier India

FROM POTENTIAL TO POWERHOUSE

In an exclusive and candid interview with Hotelier India, Gajendra Singh Shekhawat, India's Minister of Culture and Tourism, speaks about how tourism and hospitality will power India's economy by 2047.

time-read
8 mins  |
November 2024