Homemade Fruit Snack
BBC Good Food ME|October 2020
Good Food’s Miriam Nice takes on a fruity project, while Emma Crawforth of Gardeners’ World explains how to prepare for autumn
Miriam Nice
Homemade Fruit Snack

Fruit leather

This month, I gave fruit leather a go – it’s a project I’ve never tried. I assumed I’d need a dehydrator, but this recipe is simple to follow. I made mine with blackberries – it’s a fabulous way to deal with a glut. The result is a chewy, intensely fruity snack.

MAKES 1 large sheet (about 10 strips)

PREP 10 mins COOK 3-6 hrs

MORE EFFORT V

400g fresh or frozen strawberries or blackberries (defrosted if frozen), any stalks removed

1 dessert apple, cored and cut into chunks

1 Tip the berries and apple into a saucepan. Cover and cook over a low heat until the berries start to break down and release their juices and the apple is soft – how long this process takes will depend on the type and ripeness of the fruit.

2 Remove from the heat. Tip the fruit mixture into a food processor and blitz to a purée, then use the back of a spoon to push the mixture through a sieve into a clean pan. Discard the seeds left in the sieve.

هذه القصة مأخوذة من طبعة October 2020 من BBC Good Food ME.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

هذه القصة مأخوذة من طبعة October 2020 من BBC Good Food ME.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.