When not among his roses, Mr Ludwig, as he is often called, is happiest talking to people about roses, whether to visitors at the rose farm, talks to garden clubs and shows or at his many demos on how to grow roses simply and easily. Not to mention his columns in magazines and newspapers, his monthly email newsletter, Talking Roses, and the two books he has written.
This month Ludwig’s Roses celebrates its 50th anniversary, the happy coincidence of a passion for roses becoming a growing and successful business.
Having grown roses from childhood as part of the family business, Ludwig has been determined to show that growing roses is easy, and in pursuing that vision he has changed the way that we grow roses.
From bare to bags
Did you know that when Ludwig’s Roses opened in 1971, many gardeners still planted bare-root roses ordered from catalogues? Garden centres also planted bare root roses in oil tins or bags, but many died. Ludwig wanted to sell roses that would grow, and he was the first rose nurseryman to propagate roses from inception in black plastic bags. Because the roots in the bag would not be disturbed, the roses could safely be planted all year round. The Ludwig’s Roses slogan, ‘The Rose that Grows’, is as apt today as it was then.
The best for the best
هذه القصة مأخوذة من طبعة March 2021 من The Gardener.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة March 2021 من The Gardener.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
FIRE AND Feathers!
On a dreary winter's day, a screen of fiery and feathery leaves puts up a fight against dullness!
GET THE ladies in!
At this time of year, early-flowering shrubs vie with each other to get the most attention. We say: Trust those with female names for frills and butterflies. They go the extra mile to flower their hearts out.
Vegetable Soups and dumplings
Vegetables make the most delicious soups and classic combinations are always a winner.
Yummy sweet potatoes for your good health
Boiled, baked or braaied, sweet potatoes (Ipomoea batatas) are a delicious and healthy winter comfort food. Just a dollop of butter, a little seasoning and you are good to go.
Pretty and functional
If cooking is your main thing, you would probably be more interested in the culinary value of the three herbs and some of their varieties we are describing.
Dried Seedheads & Pods
Autumn and winter are the best times to see what flowers produce the best seedheads that can be left on the plants to feed the birds and bugs and for harvesting for dried arrangements.
SO MANY FACES and so many choices...
Whoever associated a Cotyledon orbiculata (pig's ear) with the ear of a pig obviously did not know about all the varieties and cultivars this species in the genus Cotyledon has.
COLOURFUL Cold Weather WINNERS!
If it comes to a vote, these dependable shrubs will be the top candidates for prime performance in winter and in other seasons...
What makes a garden sustainable?
It is interesting to note that the United Nations defines sustainable development as: “development that meets the needs of the present without compromising the ability of future generations to meet their own needs”.
Nurturing NATURE-The Story of Kraal Garden's Transformation
Nestled within Prince Albert's rustic embrace lies a gem that is a testament to the transformative power of human vision and nature's bounty.