When considering garden wildlife we’re often guilty of labelling them good, bad or just plain ugly, says Monty. But it’s time we learned to love all creatures
It is a wonderful thing that British gardeners are becoming increasingly aware of, and sensitive to, the importance of wildlife in our gardens. Not so long ago, a great swathe of gardeners across the land regarded any creature that was not a family pet, and which dared show up in their garden, as a ‘pest’ that immediately posed the challenge of how best to eliminate it.
Vast fortunes have been built upon the belief that your garden only survives at all by virtue of the chemical armoury kindly made available by the nice people from the pharmaceutical industries. However, luckily – or disappointingly according to your tendency – all the nasties that have been assiduously blitzed with a cocktail of chemicals for the past 70 years are still mysteriously with us. This would raise a wry smile were it not for the collateral damage of the absurd regime of chemical warfare waged on wildlife by a generation of gardeners. Using chemicals to spray aphids is like collecting mushrooms with a JCB. Yes a few mushrooms might come through the process undamaged but the collateral damage would be horrific. Using chemicals to cope with one fungus is like shooting a wasp with a 12-bore shotgun.
هذه القصة مأخوذة من طبعة September 2019 من Gardeners World.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة September 2019 من Gardeners World.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
A new plot for tasty crops
Taking on a new allotment needn't be hard work. By simply following a few easy tips you can have bumper crops in no time, just like Alessandro Vitale
We love July
July is an island floating between the joy of June and the slightly fatigued month of August. It's a grown-up month: the year has shrugged off its adolescent exuberances, the weather is (hopefully) warm enough for ice cream to be one of your five a day, the sea should be swimmable without (too much) danger of hypothermia and thoughts will be of holiday shenanigans and family barbecues. School's out this month, the next tranche of glorious summer colour is washing across our borders and it's my birthday. Lots of reasons to give three rousing cheers for July!
YOUR PRUNING MONTH
Now, at the height of summer, Frances Tophill shows how to boost your plants' health and productivity with a timely cut
Hassle-free harvests
Flowers are out in abundance this month and for Jack Wallington, many of these blooms make delicious, low-effort pickings
Bite-sized bounties
Glorious doorstep harvests can easily turn into gluts, so let Rukmini Iyer's recipes help you savour every last bit
Upcycled outdoor living
Create unique and stylish garden features for minimal cost using reclaimed materials and simple DIY skills. Helen Riches shares four step-by-step projects and more inspiring eco tips
Secrets of a COLOURFUL GARDEN
Buildings and landscapes can play a vital role in supercharging your space, as Nick Bailey demonstrates
Greening up a city balcony
Looking for sustainable, small-space gardening ideas? Take inspiration from Oliver Hymans' transformed balcony garden in north-east London - now a lush, green haven for humans and wildlife
The dry and mighty garden
As we adapt our gardens to a more volatile climate, Alan Titchmarsh reveals how to create a drought-tolerant plot and picks his top plant performers
Nature knows best
Carol Klein explains how to choose plants for specific growing conditions, based on what has naturally adapted to thrive there