He isn’t your typical angry, tattooed chef on television. Jamie Oliver is homely, happy, and always seems bubbling with energy. The master chef, hugely popular thanks to shows such as Jamie’s 30-minute Meals and Jamie’s Comfort Food, runs two restaurants in Delhi and is finally launching a pizzeria in Mumbai. He talks to SIMPLY MUMBAI about going vegetarian, sustainable sourcing and his projects ahead.
Q. It’s been almost a year since you launched in Delhi. What are some of the things you learnt from your time there?
A. Well, we had a really great start and the restaurant has continued to be busy, so we must be doing something right. What’s really pleasing is that lots of people have been visiting regularly, which is always a good sign. I think we pitched the menu right—it’s affordable, but backed up with fantastic, exciting food and service.
Q.What are some of the flavours you now identify as truly Indian?
A. Indian food is so diverse with such an incredible range across all the regions, as you know, so it’s pretty much impossible to define everything with just a few flavours. My friend, Maunika Gowardhan, is from Mumbai and she’s an expert on spice and layers of flavour throughout India’s regional cooking heritage. Her cooking is simple, authentic, accessible and packed with exciting flavours, and for me, that’s what it’s all about.
Q. Are you likely to incorporate anything typically Mumbai to the menu?
هذه القصة مأخوذة من طبعة August 01, 2016 من India Today.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة August 01, 2016 من India Today.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
Killer Stress
Unhealthy work practices in Indian companies are taking a toll on employees, triggering health issues and sometimes even death
Shuttle Star
Ashwini Ponnappa was the only Indian to compete in the inaugural edition of BDMNTN-XL, a new international badminton tourney with a new format, held in Indonesia
There's No Planet B
All Living Things-Environmental Film Festival (ALT EFF) returns with 72 films to be screened across multiple locations from Nov. 22 to Dec. 8
AMPED UP AND UNPLUGGED
THE MAHINDRA INDEPENDENCE ROCK FESTIVAL PROMISES AN INTERESTING LINE-UP OF OLD AND NEW ACTS, CEMENTING ITS REPUTATION AS THE 'WOODSTOCK OF INDIA'
A Musical Marriage
Faezeh Jalali has returned to the Prithvi Theatre Festival with Runaway Brides, a hilarious musical about Indian weddings
THE PRICE OF FREEDOM
Nikhil Advani’s adaptation of Freedom at Midnight details our tumultuous transition to an independent nation
Family Saga
RAMONA SEN's The Lady on the Horse doesn't lose its pace while narrating the story of five generations of a family in Calcutta
THE ETERNAL MOTHER
Prayaag Akbar's new novel delves into the complexities of contemporary India
TURNING A NEW LEAF
Since the turn of the century, we have lost hundreds of thousands of trees. Many had stood for centuries, weathering storms, wars, droughts and famines.
INDIA'S BEATING GREEN HEART
Ramachandra Guha's new book-Speaking with Nature-is a chronicle of homegrown environmentalism that speaks to the world