Chicken Mcmansions
New Canaan Country Capitalist Magazine|Issue 60

Chicken Mcmansions

J .C . Duffy
Chicken Mcmansions

There’s nothing like fresh eggs. I know because our cook used three of them in my Camembert omelet this morning.

When I first got into chicken farming, I didn’t know a pullet from a pullover. I was just a Greenwich hedge fund guy living the high life.

Then one day my wife, Parker, suggested we build a chicken coop in our backyard. She insists on a farm-to-table home, and though dubious at first, now I couldn’t be happier.

It took eight months of Tuesday night town meetings but once the Town Planning Commission approved our architectural plans to tear down our custom-designed gazebo and build a chicken coop, we were on our way. We hired a contractor, who took us to the cleaners, but we’re used to that. We told him to spare no expense. Essentially, we want to create a Belle Haven for chickens.

The local chicken ordinance requires a coop to be at least 10 feet from the house, and at least 20 feet from the hot tub, for some reason. So, visiting our feathered friends provides us with a lot of exercise.

I’ll never forget the day our first hen laid our first egg. I almost laid one myself! And each new egg is a thrill!

هذه القصة مأخوذة من طبعة Issue 60 من New Canaan Country Capitalist Magazine.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

هذه القصة مأخوذة من طبعة Issue 60 من New Canaan Country Capitalist Magazine.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

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