Remember when in our childhood, all good deeds were rewarded with a big, thick piece of brownie? Now as we adult, we like to treat ourselves for the long week with an indulgent slice of cake on the weekend. As our understanding of the health implications of what we eat has become more nuanced, it just has made the choice tougher – to pick or to ditch? Thankfully, with a booming vegan market, a number of bakeries and outlets are holding fort with grade practices and mom-approved ingredients. Satou, a Mumbai-based bakery, is one of them.
هذه القصة مأخوذة من طبعة March 2023 من Grazia India.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
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هذه القصة مأخوذة من طبعة March 2023 من Grazia India.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
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