Fanciful Flowers
Relocating from New York to Mississippi has given Kate Donovan (kate-donovan.com) space for a home studio, where she adorns wood plates, terra-cotta saucers, and tiny matchbooks with botanical designs (she also makes vegetables, like the pea pod and its curlicue stem, out of copper).
Sometimes, you have to listen hard for messages from the universe. Other times, there’s simply no missing them. That was the case for Kate Donovan and Leslie Joblin when they were deciding where to live after holing up for much of the pandemic in State College, PA, where Kate grew up and Leslie was finishing grad school. They had heard through a friend that a charming house was about to hit the market in Water Valley, MS—a town they loved to visit when in the area to see Leslie’s family—so they decided on a whim to take a look.
They were immediately drawn to the lush green garden, blue front porch, red front door, and the cute carvings of cat heads atop two of the front gate pickets. “That detail felt like it was calling for us,” Leslie says. (They have rescued four cats together.) The red front door also felt like a sign: Red doors were a symbol for the Bloomsbury Group—a collective of artists and writers cofounded by Virginia Woolf—a subject over which Kate and Leslie first bonded. (The group figured in Leslie’s PhD work on modernist interiors.)
هذه القصة مأخوذة من طبعة June 2024 من Better Homes & Gardens US.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة June 2024 من Better Homes & Gardens US.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
A Toast to Relish - Food writer Emily Teel celebrates her family's relish tray tradition and adds a tiny tipple inspired by the briny appetizer.
Some families put out a full spread of appetizers on Thanksgiving, pregaming the feast of the year with snacks, but my family has always taken a simpler approach. The meal is the main event; why should the opening act steal the spotlight? There's a delicate balance to it, however, because a slow start to the feasting can leave people hangry by dinnertime.
No Pantry? No Problem
One upper cabinet, one lower, and one drawer can become an efficient food storage system when you give it the right infrastructure.
Blues AND Naturals
You don't need us to convince you there's something magical about pairing shades of blue with organic colors and materials.
Parsley , SAGE, Rosemary & THYME
If turkey is the main act, then herbs are the stagehands working behind the scenes to bring out the best of every dish. We give them the star treatment in these soon-to-be staple Thanksgiving recipes.
Side SHOW
We took familiar casseroles and gave them bigger, bolder flavors for a hot-dish lineup that will comfort and amaze.
7 Cleaning Tweaks TO BEAT GERMS
We can all use a checkup on our cleaning routine. Here are a few common mistakes you can fix to help keep you and your family healthy this cold and flu season.
Shaking Up Shaker
A New England lake house embraces the simplicity of this beloved style while taking a fresh approach to its design hallmarks of minimalism, utility, and timeless beauty.
Shucks Redux
Cornhusk crafts were once considered old-timey-dare we say corny?-but we're staging a revival. Sophisticated spins and an ombré of dyed hues will have you falling again for this natural material.
Leave YOUR LEAVES
Those fall leaves all over your yard? Think of them not as a chore but a chance to improve both your garden and the planet.
PUMPKIN Finale
For most of us, pumpkin pie is the hallmark sweet ending to the holiday feast. Let's break tradition this year. Pumpkin baklava bars, anyone?