Packed with the goodness of over 30+ Ayurvedic Herbs, Dabur Vedic Tea provide various health benefits and helps boost immunity.
هذه القصة مأخوذة من طبعة December 2022 من Food & Beverages Processing.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
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هذه القصة مأخوذة من طبعة December 2022 من Food & Beverages Processing.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
Therapeutic Use Of Indian Winter Cherry (Ashwagandha)
Ashwagandha is one of the most important herbs in Ayurveda, which is a traditional form of alternative medicine based on Indian principles of natural healing. Ashwagandha is a small, woody shrub in the Solanaceae family that grows about two feet in height.
The Dairy Chain Revolution: Ensuring Freshness and Efficiency
Dairy products are an integral part of the food processing industry, forming milk, cheese, yogurt, and butter are highly perishable and demand meticulous care to preserve their quality and safety throughout their journey from farm to consumer.
Plant-Based Proteins from Soybean: A Comprehensive Exploration
Introduction - In recent years, the global food landscape has witnessed a remarkable shift toward plant-based diets, driven by a growing awareness of health, environmental sustainability, and ethical considerations.
Avocado: The Green Ally in the Fight Against Diabetes
In a world inundated with processed foods laden with excessive sugars, salts, and artificial additives, rates of diabetes across the world have been rising over the past decades link.
Sidel introduces its breakthrough bottle washer with powerful dual technology - Hydra Ultrasonic
With beverage bottlers requiring a solution that reduces production costs while improving their environmental footprint, Sidel has launched its new bottle washer which combines chemical and ultrasound technology for the highest performance. Sidel will unveil Hydra Ultrasonic for the first time at the international trade show, BrauBeviale.
Non-Alcoholic Beverages: A Booming Industry Across Global Markets
The global non-alcoholic beverage market has been expanding steadily, with an estimated value of over USD 1 trillion as of 2023. This growth is expected to continue, fueled by a shift in consumer preferences toward healthier and more mindful consumption habits. The market encompasses a variety of products, including non-alcoholic beers, soft drinks, juices, and functional beverages like energy drinks and flavored waters.
Beverage Processing Equipment: Choosing the Right Machinery for Your Business
With the rising demand for new and innovative products, the need for automation in the beverage industry has also increased. Automation has helped beverage processors optimize their operations, reduce the chance of human error, & significantly optimize efficiency. The beverage processing equipment comes equipped with advanced PLC and Automated Control Systems to monitor the temperature, pressure, and flow rates to ensure consistent product quality and operational safety. This results in enhanced productivity and minimized downtime.
TNA's industrial XR solution makes Industry 5.0 a reality for food manufacturers
tna intelli-assistTM delivers 95% planning accuracy and reduces reworks down to zero
The Modern Production of Yoghurt and the Role of Technology in Enhancing Efficiency
Yoghurt, a staple in many cultures around the world, has evolved from its ancient origins to become a multibillion-dollar industry. The production of yoghurt, which involves fermenting milk with beneficial bacteria, is a complex process that has been refined over the years to meet increasing consumer demand and high-quality standards.
India's Dairy Revolution: Navigating Trends, Technology, and Sustainability
Technology has emerged as a gamechanger in India's dairy industry, significantly enhancing productivity and operational efficiency. From automated milking systems to cuttingedge data analysis tools, innovation is reshaping how dairy farms operate. Robotic milking machines equipped with sensors for optimal milk extraction, Al-powered herd management systems for monitoring health and production, and loT-enabled sensors for real-time data collection on animal welfare and environmental conditions are becoming essential to modern dairy practices.