SETTLE IN TO THE CITY
The Greek capital may be about all things ancient, but it has a thriving modern food, wine and cocktail scene that keeps it up late. On Friday nights, it’s especially energetic. A great place to start is the Blue Bird, a spot every first night in Athens should feature. Red wine slips down, earnest intellectuals rub shoulders with glamorous lookers, and it’s soon apparent that Athens has a stylish, vibrant side.
The food scene in Athens is overwhelming (in a good way), with many brilliant restaurants catering to all budgets. Absolutely unmissable is a souvlaki (a pitta bread wrap filled with either grilled pork or beef and salad), from Kostas. Grab one for lunch on the go, for the bargain price of €2.50 (£2.16). This place is a real Athens institution, so expect to queue during summer months as it gets busy at times. For something a little more refined, book a table at To Kafeneio in Plaka. It serves up hearty dishes as well as a fabulous Greek salad and good local wines, and the prices are reasonable, too.
هذه القصة مأخوذة من طبعة October 09, 2023 من WOMAN'S OWN.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة October 09, 2023 من WOMAN'S OWN.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
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