WHY I DITCHED THE JAFFA CAKES
WOMAN'S OWN|September 05, 2022
Mel Doyle, 50, always had a sweet tooth - but it was starting to show
DONNA SMILEY
WHY I DITCHED THE JAFFA CAKES

Minutes after unpacking my weekly food shop, I grabbed the double pack of jaffa cakes I had I just bought and flopped onto the sofa.

As the tangy orange flavour melted in my mouth, all my stresses ebbed away. But before I knew it, I was holding an empty wrapper and all that was left was a scattering of crumbs in my lap.

While I felt a little guilty for my greedy ways, I ate another pack the following day.

It was May 2008 and I wasn't too worried. Apart from my jaffa cake addiction and my daily chocolate ice cream, my diet was pretty healthy and my busy job as a cardiac genetics nurse specialist kept me active.

 

COMFORT EATING

هذه القصة مأخوذة من طبعة September 05, 2022 من WOMAN'S OWN.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

هذه القصة مأخوذة من طبعة September 05, 2022 من WOMAN'S OWN.

ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.

المزيد من القصص من WOMAN'S OWN مشاهدة الكل