Caffeine - April - May 2015
Caffeine - April - May 2015
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In dieser Angelegenheit
OUR BIGGEST EVER ISSUE
Want the skills of a trained barista to show off at home? There’s a course out there just waiting for you.
Prague’s speciality coffee scene is small but perfectly formed. We discover the best spots.
Invented in the 1830s, the vacuum coffee brewer, or syphon, is making a long-awaited comeback.
It was a long time coming, but Sheffield’s speciality coffee scene is worth writing home about.
Lastly we learn how to open a coffee shop for just £600.
Caffeine Magazine Description:
Verlag: Bentley Creative Ltd
Kategorie: Food & Beverage
Sprache: English
Häufigkeit: Bi-Monthly
Caffeine is a magazine championing independent and speciality coffee in the UK and abroad. Riding the "third wave" of the coffee industry, we aim to entertain and inform our readers about their daily cup of Joe. Be it espresso, filter, V60, syphon or humble French press (aka the cafetière), we want to make your home coffee experience as good as the one in your favourite coffee shop, and to share news, views and developments on the coffee scene.
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