On A High Note

Chef de cuisine CHRISTIAN HAM has pulled out all stops for the last meal of the year at Red Sky. GAVIN NAZARETH gets a preview of all the goodnes she will bring to the table.

- Gavin Nazareth

’TIS THE SEASON to bid adieu to the old and ring in the new. Celebrating the New Year at the stroke of midnight is a tradition that spans many cultures around the globe. Some commemorate the passage of time by dressing up as dancing bears, others ring bells, smash plates on their doorstep, take an empty suitcase for a walk, or eat one grape each time the clock strikes at midnight. The one universal constant though is gathering family and friends together for a big feast and merrymaking.

In a city with infinite options to see the back of 2017, making the right choice can be a challenge. But you can’t go wrong with what’s on offer at Red Sky at Centara Grand at CentralWorld: a lavish eight-course meal, accompanied by complimentary bottle of Pink Mumm No.1 Champagne for every couple. It also includes free entry to the glamorous Grand Countdown Party one floor above. With live music, a DJ and panoramic views of the city as fireworks light it up when the clock strikes twelve, why not take your revelry 55 floors above to this striking rooftop location.