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Wine FAQs
Hospitality Food & Wine

Wine FAQs

That is a tough question and impossible to answer with a blanket definition

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1 min  |
Mid January 2019, Issue 1
Wine Trends To Watch In 2019
Hospitality Food & Wine

Wine Trends To Watch In 2019

How is the wine world shaping up in 2019? Here are some trends to watch- Chris Mercer

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2 mins  |
Mid January 2019, Issue 1
Exploring German Wines
Food & Wine Nepal

Exploring German Wines

Germany is one of the most northerly wine-growing countries in the world.

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7 mins  |
Mid September - Mid. October 2017
Wow!! Spectacular Manaslu Trekking To Ponker Lake
Food & Wine Nepal

Wow!! Spectacular Manaslu Trekking To Ponker Lake

Trekking to this area during monsoon season offers a different experience.

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2 mins  |
Mid September - Mid. October 2017
Matilda
Food & Wine Nepal

Matilda

Matilda is a story of a wonderful little girl, who happens to be a genius, and her wonderful teacher vs. the worst parents ever and the worst school principal imaginable.

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1 min  |
Mid September - Mid. October 2017
The World's Top 10 Wine Destinations For 2019
Hospitality Food & Wine

The World's Top 10 Wine Destinations For 2019

With over 70 wine-producing nations worldwide, and innumerable subregions and appellations, choosing where to take your next wine-fueled vacation can be tricky.

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9 mins  |
Mid January 2019, Issue 1
Character Counts
Hospitality Food & Wine

Character Counts

When you think of someone buying a luxury home with a price tag that reaches the stars, you would expect the new home to be of high quality.

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4 mins  |
Mid. Mar 2019, Year 2 Issue 3
Working Out Together
Hospitality Food & Wine

Working Out Together

Couples who workout together grow stronger together

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4 mins  |
Mid. Mar 2019, Year 2 Issue 3
Discovering Aussie Wines Adelaide Hills
Hospitality Food & Wine

Discovering Aussie Wines Adelaide Hills

The wines from Adelaide Hills are shaped by the coolness of the region’s altitude, its changing seasons and the skill and passion of its winemakers.

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4 mins  |
Mid May 2019 Year 2 Issue 5
Stay Cool Through Your Diet This Summer
Hospitality Food & Wine

Stay Cool Through Your Diet This Summer

Often during summer, a lot of us look for ways to beat the heat.

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5 mins  |
Mid June 2019 Year 2 Issue 6
Hospitality Food & Wine

Common Food Misconceptions

These days, many people buy into misconceptions particularly when it comes to their health.

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4 mins  |
Mid June 2019 Year 2 Issue 6
Wine Faults And Ways To Recognize Them
Hospitality Food & Wine

Wine Faults And Ways To Recognize Them

Is your wine corked? Oxidized? Plain over-the-hill? Learn the signs of common wine faults (and the characteristics mistaken for them) and find out whether to dump or drink.

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4 mins  |
Mid November 2018, Issue 11
Taking Control Of Your Self-Confidence
Hospitality Food & Wine

Taking Control Of Your Self-Confidence

“Life is ten percent what you experience and ninety percent how you respond to it.”

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3 mins  |
Mid November 2018, Issue 11
“Tis The Season Again” Smart Workplace Party Behavior - - Dr. Marc Clark
Hospitality Food & Wine

“Tis The Season Again” Smart Workplace Party Behavior - - Dr. Marc Clark

Hard to believe that it is that time of year again.

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3 mins  |
Mid December 2018, Issue 12
Lifestyle Changes For A Healthy Spring
Hospitality Food & Wine

Lifestyle Changes For A Healthy Spring

With cold temperatures, the desire to curl up by the fire, cook up comfort food and be sedentary, winter can be hard to make healthy living a priority when all you want to do is hibernate.

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3 mins  |
Mid. Mar 2019, Year 2 Issue 3
Stay Healthy, Fit And Safe This Winter
Hospitality Food & Wine

Stay Healthy, Fit And Safe This Winter

The winter season can be busy and exciting.

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4 mins  |
Mid January 2019, Issue 1
Discovering Barossa Valley The Wines & The Vineyards
Hospitality Food & Wine

Discovering Barossa Valley The Wines & The Vineyards

With a rich vine and wine history dating back to 1842, the Barossa Valley is one of the most historic wine producing regions in Australia.

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6 mins  |
Mid. Mar 2019, Year 2 Issue 3
A New Year Let's Start Off Being Happy!
Hospitality Food & Wine

A New Year Let's Start Off Being Happy!

One upon a time in the forest there lived a crow that was absolutely happy with his life. But one day he saw a swan on the lake.

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4 mins  |
Mid January 2019, Issue 1
Kids From Mustang All For Education
Hospitality Food & Wine

Kids From Mustang All For Education

Life on high altitude is not difficult; it is very difficult.

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5 mins  |
Mid January 2019, Issue 1
Creating Menus And Wine Lists
Hospitality Food & Wine

Creating Menus And Wine Lists

Setting a restaurant involves a number of elements which includes the design and layout of the food menu, beverage menu and the wine list.

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8 mins  |
Mid Apr. 2019 Year 2 Issue 4
Processed Food Is It Good For Your Body?
Hospitality Food & Wine

Processed Food Is It Good For Your Body?

Processed food has been around for quite some time.

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4 mins  |
Mid November 2018, Issue 11
Stop Bad Habits
Hospitality Food & Wine

Stop Bad Habits

Effects in heart

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1 min  |
Mid November 2018, Issue 11
Winter Workout
Hospitality Food & Wine

Winter Workout

Training isn’t easy during the winter, and there are many factors (the ones that go beyond adding winter holiday kilograms from family dinners) that can stymie a lifter’s progress during this season.

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3 mins  |
Mid November 2018, Issue 11
The Forlorn Artisans Of Sauraha
Hospitality Food & Wine

The Forlorn Artisans Of Sauraha

Flocks of tourists visit Chitwan National Park round the year.

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7 mins  |
Mid November 2018, Issue 11
Wine Faqs
Hospitality Food & Wine

Wine Faqs

The hard answer to this is: You can’t. Just like in life, in wine, there are no guarantees.

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2 mins  |
Mid June 2019 Year 2 Issue 6
Surviving Restaurant Operation As A Long Term Business
Hospitality Food & Wine

Surviving Restaurant Operation As A Long Term Business

Youngsters, Youths, Middle Aged, every group of people in our society find and talk about restaurants business in a positive way.

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9 mins  |
Mid. Mar 2019, Year 2 Issue 3
This Holi, Paint The Town Safe
Hospitality Food & Wine

This Holi, Paint The Town Safe

It may not be the biggest festival in Nepal, but it certainly is the most colorful one.

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3 mins  |
Mid. Mar 2019, Year 2 Issue 3
Srijana Rana Elected As The First Female President Of HAN
Hospitality Food & Wine

Srijana Rana Elected As The First Female President Of HAN

Hotel Association Nepal conducted its 46th AGM at Soaltee Crowne Plaza in grand affair graced by government officials, tourism entrepreneurs, hoteliers and various media personnel.

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1 min  |
Mid May 2019 Year 2 Issue 5
Gastronomic Tourism In Nepal A Possibility Or A Dream?
Hospitality Food & Wine

Gastronomic Tourism In Nepal A Possibility Or A Dream?

Nepal is often associated with many things; the majestic mountains, the picturesque trekking routes, its rich culture and the wonderful people.

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7 mins  |
Mid May 2019 Year 2 Issue 5
The World's Largest Flying Restaurant
Hospitality Food & Wine

The World's Largest Flying Restaurant

An airline with a dedicated Food and Wine Channel while on board is a first, a recent Emirates Airline flight to Cape Town, has Rupali Dean intrigued!

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4 mins  |
Mid May 2019 Year 2 Issue 5

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