Monkey Bread Basics
Simple & Delicious|February/March 2019

Make gooey pull-apart bread in four simple steps.

Monkey Bread Basics

Monkey Bread

3 tubes (10 oz. each) refrigerated biscuits

1 pkg. (31/2 oz.) cook-and-serve butterscotch pudding mix

3/4 cup sugar

3 tsp. ground cinnamon

1/2 cup finely chopped pecans, optional

1/2 cup butter, melted

1. MIX In a large bowl, combine pudding mix, sugar, cinnamon and, if desired, the chopped pecans. Cut the biscuits into quarters.

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Diese Geschichte stammt aus der February/March 2019-Ausgabe von Simple & Delicious.

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