Pork & squash goulash cobbler
SERVES 2 PREP 15 mins COOK 40 mins EASY
CALCIUM
FIBRE
4 OF 5-A-DAY
1 tsp olive oil
250g lean pork fillet, trimmed of any visible fat and cut into chunks
3 celery sticks, chopped (160g)
160g butternut squash, peeled and cut into cubes
1 green pepper, deseeded and diced
100g button mushrooms, stalks pulled out, and large ones halved
½ tsp caraway seeds, plus a pinch for sprinkling
2 tsp smoked paprika
Diese Geschichte stammt aus der September 2021-Ausgabe von BBC Good Food UK.
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Diese Geschichte stammt aus der September 2021-Ausgabe von BBC Good Food UK.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
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