Every celebration, whether it’s a product launch or a wedding, requires a huge amount of planning. NICK OXBORROW understands the challenges of running a fun, fabulous – and seamless! – event all too well.
You have a long Singapore connection; tell us a bit about yourself.
I was born in Singapore after my father moved here in 1968. Our family have lived both here and Malaysia, and while I’ve lived around the world – in the UK, Switzerland and the US – Singapore is home. Ten years ago, I came back to start my business after having lived in London for a few years.
Fabulation is a fab name! Tell us the story about your company’s name and what you were wanting to achieve when you started it.
A friend of mine had told me that I should call my business Fabulous because my parties she had been to were always exactly that! At the time, I thought it was just a fun thing to say but I didn’t take it too seriously. A few months later, I was sitting with a friend in a coffee shop in London and we were brainstorming names for my business and came up with Fabulous and Celebration – and together they turned into Fabulation. When I got home, I looked up the word and found out that it actually has roots in the word “fable” and it means “to tell a story with fantasy”. I see myself in many ways as a storyteller – I translate the way people want to celebrate into reality; so, this finally gave my idea meaning, and it decided the name for me.
What are your proudest moments?
Diese Geschichte stammt aus der September 2018-Ausgabe von EL Singapore.
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Diese Geschichte stammt aus der September 2018-Ausgabe von EL Singapore.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
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TROPICAL TOWer
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As I floated on a surfboard, my instructor called out “go, chilli man!” to his friend carving along a breaking wave. He turned to me and said, “Have you tried the chillies here? They’re just like our island and our surfers: small but spicy.”
Thailand: City & Mountains
My two daughters are well into their teens, and in the blink of an eye they'll be heading off on holidays with groups of raucous friends rather than with their annoying parents.
Recipe CORNER
This holiday favourite combines the warmth of traditional spices with the rich textures of dried fruits. Enjoy with a cup of tea or a glass of mulled wine!