One of the great pleasures of life is travel. But traveling to far off lands in the times of a pandemic is only but a dream. So right now, for most of us the best we can do is sit back, relax, and reminisce of the many travel adventures of years gone by. For me, my road trip through Utah is a memory that keeps coming back repeatedly.
Utah is a state in western USA that is blessed with the most breathtaking landscapes - indeed a photographer’s paradise. The best way to see Utah is to take the road. Roads that wind through the Mighty Five national parks, seven national forests, 44 state parks and stunning vistas that make it difficult to keep one’s eye on the road.
Our trip started in the state capital - Salt Lake City. Salt Lake City is one of the most picturesque cities in the world with tons to do and see. The Natural History Museum of Utah showcases Utah as the state with the largest fossil records and has the most complete record of prehistoric life than any other geographic area on the planet. The museum itself is an architectural marvel that offers a panoramic view of the city nestled alongside the Wasatch Mountains. After our visit to the museum, it was time for an early dinner. This got us to Saffron Valley Sugarhouse, an Indian restaurant serving the most authentic Indian flavors in Utah. Owned and run by the very dynamic Lavanya Mahate.
Diese Geschichte stammt aus der September 2020-Ausgabe von GlobalSpa.
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Diese Geschichte stammt aus der September 2020-Ausgabe von GlobalSpa.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
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