Champagne With Ice For Summer

Moët & Chandon introduces the Ice Impérial Rosé champagne in selected global spots to offer the summer special for a limited time.

- Anna Isabel C. Sobrepeña

Moët Hennessy welcomed summer with the world’s first rosé champagne served on the rocks. The late afternoon launch of Moët & Chandon Ice Impérial Rosé was held at the Garden Pavilion of the Grand Hyatt Manila. Whether by design or a stroke of brilliant timing, the end of the daylight cast a golden glow on the guests in their summer wear, reflecting colors of the rosé expression of Moët Ice Impérial.

Invitees to the soirée tasted the summer special in cabernet-style glasses, poured over cubes of ice. The Moët & Chandon Ice Impérial Rosé was created as a pleasurable taste for the warm season, with the intention to enjoy the fruity flavor with ice. This first ever champagne on the rocks will be available only during the summer at global hotspots. Moët & Chandon deemed Manila of the eternal summer among the favored locations to introduce the Moët Ice Impérial Rosé.

CHERRIES AND BERRIES