The Deer Standwich
Field & Stream|November 2016

How do you make the “best sandwich in the world” even better? Add venison.

Jonathan Miles
The Deer Standwich

The “shooter’s sandwich” became something of an Internet meme not long ago, triggered by a British food writer’s deeming it the best sandwich in the world. Loading a hollowed-out loaf of bread with steak, mushrooms, shallots, and a fat dose of horseradish yields a kind of portable beef Wellington—the pinnacle of British cuisine reinvented as a trail snack. Hunters like us (i.e., real shooters) saw the potential for a game version—an ideal pack-along for sustenance on a long day afield.

INGREDIENTS 

2 to 4 boneless venison steaks

1 sourdough boule, ciabatta, or any other unsliced loaf of bread

2/3 cup prepared mustard, divided

1/2 lb. bacon 

3 Tbsp. butter, divided

8 oz. shiitake or other mushrooms, diced

2 shallots, minced 

2 garlic cloves, minced

1/2 cup brandy

1/2 cup heavy cream

2 Tbsp. rosemary, chopped

1 Tbsp. olive oil

3 Tbsp. prepared horseradish

Salt and pepper

Diese Geschichte stammt aus der November 2016-Ausgabe von Field & Stream.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

Diese Geschichte stammt aus der November 2016-Ausgabe von Field & Stream.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

WEITERE ARTIKEL AUS FIELD & STREAMAlle anzeigen
Field & Stream

LIVING THE DREAM

After the author arrives in Maine’s fabled North Woods with a moose tag in his pocket, an adventure he’s been wanting to take his entire hunting life, reality sets in, and he learns a valuable lesson: Be careful what you wish for

time-read
10+ Minuten  |
Volume 125 - Issue 4, 2020
Field & Stream

Get the Drift

How to make an accurate windage call under pressure

time-read
4 Minuten  |
Volume 125 - Issue 4, 2020
First Sit
Field & Stream

First Sit

An icebreaker outing in a pristine spot produces the rut hunt of a lifetime

time-read
4 Minuten  |
Volume 125 - Issue 4, 2020
Field & Stream

A Local Haunt

The author finds a sense of place in an overlooked creek, close to home

time-read
4 Minuten  |
Volume 125 - Issue 4, 2020
A Hop and a Pump
Field & Stream

A Hop and a Pump

Jump-shooting rabbits with classic upland guns is about as good a time as you can have in the outdoors

time-read
4 Minuten  |
Volume 125 - Issue 4, 2020
Welcome TO camp
Field & Stream

Welcome TO camp

Is there any place better than a good hunting camp? It has everything: great food, games and pranks, and of course, hunting. Shoot, we don’t even mind going to camp for grueling work days in the summer. Here, our contributors share their favorite stories, traditions, and lessons learned from camps they’ve shared. So come on in and join us. The door’s open.

time-read
10+ Minuten  |
Volume 125 - Issue 3, 2020
Field & Stream

THE DEERSLAYERS

Before you even claim a bunk, you need to eyeball the hardware your buddies have brought. In the process, you’ll see that the guns at deer camp are changing. What was walnut and blued steel may now be Kevlar and carbon fiber. The 10 rifles featured here aren’t your father’s deer guns. They’re today’s new camp classics

time-read
8 Minuten  |
Volume 125 - Issue 3, 2020
Field & Stream

THE JOURNEY TO PIKE'S PEAK

Last summer, the author and three friends ventured off the grid to a remote fish camp in Canada. They hoped for great fishing, but what they experienced was truly something else

time-read
10 Minuten  |
Volume 125 - Issue 3, 2020
Stage Directions
Field & Stream

Stage Directions

When early-season whitetails vanish from open feeding areas, follow this woods-edge ambush plan

time-read
5 Minuten  |
Volume 125 - Issue 3, 2020
Field & Stream

Rookie Season

A pup’s first year, from preseason training to fall’s big show

time-read
5 Minuten  |
Volume 125 - Issue 3, 2020