As part of a larger study, researchers asked parents of 134 kids with ADHD symptoms to complete a detailed questionnaire about the typical foods the children ate, including portion sizes, over a 90-day period.
Another questionnaire asked parents to rate symptoms of inattention a hallmark of ADHD in their kids, such as having trouble staying focused, not following instructions, difficulty remembering things, and difficulty regulating emotions.
Results showed that kids who consumed more fruits and vegetables showed less severe symptoms of inattention, said Irene Hatsu, co-author of the study and associate professor of human nutrition at The Ohio State University.
The study was published online recently in the journal Nutritional Neuroscience. The data for this research was collected as part of the Micronutrients for ADHD in Youth (MADDY) Study, which examined the efficacy of a 36-ingredient vitamin and mineral supplement to treat symptoms of ADHD and poor emotional control in the 134 kids aged 6 to 12.
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