Channel Surf ‘N’ Turfing Through Rural India
The sight of early watermelons, piled up like cannonballs along the roads, had worked its way into my brain, and I found myself searching for recipes that incorporated the ingredient. One thing led to another, and there I was in Gudivada, Andhra Pradesh, watching 106-year-old granny Masthanamma cooking chicken in a hollowed out watermelon over an open flame.
YouTube took me there, of course, via a channel called Country Foods, which has since gone predictably viral, with over 3,00,000 subscribers and 54 million views. However, Country Foods—launched by Srinath Reddy and Laxman K. last August, and featuring Laxman’s rheumy-eyed, sharp-tongued great-grandmother—is only one of over a dozen rural recipe channels from India, most from coastal states, particularly Tamil Nadu, Andhra Pradesh and Karnataka.
“Watermelon!” exclaims Ravi V., founder of My Money My Food, down the phone from Chennai. “Everyone is doing watermelon chicken, watermelon juice, this, that.” A transcriptionist on weekdays, Ravi travels to nearby villages to cook on weekends. After having kids, he wanted them to experience the flavour of his own rural childhood and started uploading videos of these outings in October 2015.
Diese Geschichte stammt aus der June 2017-Ausgabe von National Geographic Traveller India.
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Diese Geschichte stammt aus der June 2017-Ausgabe von National Geographic Traveller India.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
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Best Of The World 2023
Travel inspiration is everywhere. The question is where to go next. Here's our annual list of enlightened destinations for the year aheadplaces filled with wonder, rewarding to travellers of all ages, and supportive of local communities and ecosystems. Framed by five categories (Community, Nature, Culture, Family, Adventure), these destinations are under the radar, ahead of the curve, and ready for you to start exploring.
Α ΗΟΜΕ IN THE HILLS
Skyview by Empyrean is a onestop destination for adventure and leisure in Jammu
ENTER THE PICTURE POSTCARD
A stylish luxury hotel in Thimphu's northern outskirts is where illustrious Bhutanese and travellers alike are finding their happy place
48 Hours : Seattle Leads The Way
The jewel of the Pacific Northwest is one of America’s greenest and grooviest culture capitals
BIG BINGE: DUBAI FOR THE JET-SETTING GOURMAND
Delightful degustation menus, French brasseries with art-inspired menus and Japanese diners excelling at nostalgia—the Dubai Food Festival 2022 justified the city’s status as one of the world’s premier food capitals
CULTURE COOL - UNDER THE EMIRATI SUN
Home to one of the world’s grandest mosques, an exciting emerging arts district on Saadiyat Island and an entertainment hub promising genuine thrills, Abu Dhabi has arrived in the league of extraordinary family destinations
ONLY IN OTTAWA
ACTIVE ADVENTURES, BUZZY BREWERIES AND NEIGHBOURHOODS THRIVING WITH BARS AND BOUTIQUES— CANADA'S BIJOU CAPITAL HAS PLENTY TO DISCOVER BEYOND THE HALLS OF PARLIAMENT
OF FRENCH FINESSE
QUENELLE DE BROCHET IS A REGIONAL LEGACY DISH HAILING FROM LYON. THE OVAL, POACHED PIKE DUMPLINGS ARE BELIEVED TO HAVE BEEN INVENTED BY A PASTRY CHEF TO REGULATE FISH OVERPOPULATION
Coorg: A WILD ROAST
Back in another timber den of Karnataka, native wildlife and humble stories surprise Suhas Dwarkanath as he sips on a bold cup of robusta.
DIVING INTO RAS AL KHAIMAH
THE U.A.E'S NORTHERNMOST EMIRATE IS ALL ABOUT ENJOYING NATURAL TREASURES, FROM SOARING OVER THE AL-HAJAR MOUNTAINS ON THE WORLD'S LONGEST ZIPLINE TO PERUSING PRECIOUS PEARLS BY THE SEASHORE