Seeking a very veggie voyage? Leaning vegetarian when cruising is now easy-peasy.
Whether for ethical, health, or environmental reasons — or all of the above — many people eat plant-based dishes exclusively, or are simply including more such meals in their diets. Today, most ships step up to the plate, promising imaginative — and yes, even trendy — fare every bit as delightful as what we gobble ashore. Here's the scoop on a perfect plant-filled sail.
It’s About Thyme
Oceania Cruises recently revealed new menus with more plant-forward dishes to captivate diners in The Grand Dining Room and Terrace Café from breakfast through dinner. No matter how lengthy the sail, consider epicurean boredom an impossibility: Oceania’s glam plant-based dishes hopscotch the globe, with Greek, Middle Eastern, Korean, and Malaysian flavors among the bold exotic selections. (In specialty restaurants, guests can request vegetarian meals.)
Diese Geschichte stammt aus der October 2019-Ausgabe von Porthole Cruise Magazine.
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Diese Geschichte stammt aus der October 2019-Ausgabe von Porthole Cruise Magazine.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
GALAPAGOS OF THE EAST
Koalas are just the beginning on Australia’s fauna-rich Kangaroo Island.
PLUG IN AND POWER UP!
More and more, ports and cruise lines are working together to keep the lights on and keep the pollution down
Making Up For Lost Time
After everything we’ve been through, who’s saying no to a postpandemic world cruise or grand voyage offering months at sea?
MEXICO'S COASTAL ESCAPES
With Mexico rolling out the red carpet and opening flight borders to Americans, now is the time to redeem the pent-up wanderlust of the last year.
Countess In!
Porthole Cruise and Travel enjoys slice after slice of Americana while sailing the new American Countess.
The Joy of St. Croix
Of all the Caribbean vibes, St. Croix’s is unique.
Unique Hotel Boutiques
Gone are the days of sad hotel gift shops that sold little but after thoughts. Today’s hotel shopping is varied and eclectic, offering status items and one-of-a-kind finds alike.
Sipping on the Sand
The unique beach bars near South Florida’s cruise ports are a perfect reflection of the shorelines they represent.
St. Thomas, Sophisticated
A former cruise director revisits the tiny, charming paradise he adored...only to find even more to love.
Traditional Tlingit Tastes
In Hoonah, Alaska, food is about much more than just what's on the plate.
