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Hani: A Life Too Short by Janet Smith & Beauregard Tromp (Jonathan Ball, R310)
Many of us still remember where we were when we heard that Chris Hani had been murdered. It was far more than a family’s tragedy; it was a moment that shook South Africa and threatened to derail the already teetering progress towards the country’s new life in 1994. As the authors reflect: “You can’t put away the pain of murder. It’s a bloodied baton handed from one generation to the next.”
That is why this biography, first published in 2009, has been reissued in a new edition with an epilogue. It hardly needs more publicity: it was a bestseller from the start and reprinted six times in its first four years of publication. But the 30th anniversary urges us to look back and reconsider these seminal events.
A wealth of research has gone into this highly readable biography by newspaper editor and award-winning author Smith and award-winning investigative journalist Tromp, and it will reward your reading time.
The Noom Mindset by Eve Adamson for Noom (Headline, R355)
Diese Geschichte stammt aus der Farmer's Weekly 21 April 2023-Ausgabe von Farmer's Weekly.
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Diese Geschichte stammt aus der Farmer's Weekly 21 April 2023-Ausgabe von Farmer's Weekly.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
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Onion sowing choices
Your particular growing conditions will dictate whether you should use seedbeds, direct seeding, or plugs for sowing onions
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Golden cattle for the bushveld
This article showed that a carefully selected new crossbreed offered sound advantages for extensive ranching in harsh areas.
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The ins and outs of alpaca farming
The South African alpaca industry is on the rise, says Alison Notley, president of the South African Alpaca Breeders’ Society and owner of Helderstroom Alpacas near Villiersdorp. She spoke to Sinenhlanhla Mncwango about the origin of this gentle camelid and how its fleece is being processed into quality products.
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Cheese and Rosemary Scones
Easy-to-make savoury treats that are great for lunch boxes.
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Cape Town on a budget: a smart stay at the Holiday Inn Express
What's the best way to enjoy Cape Town's top food and nightlife without having to splurge on a five-star hotel? Brian Berkman has some good suggestions.
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Managing grazing and hay production in Eragrostis fields
Summer is almost gone, so it’s time to start thinking about your pastures and hay for winter
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Protecting the king of the hornbills
It is estimated that the southern ground hornbill’s original range in South Africa has decreased by two-thirds over the past century. Mike Burgess looks at the threats facing this iconic hornbill species and what is being done to halt its decline, including custodianship programmes that motivate landowners to protect it.
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Jam-packed year for Volkswagen
It is going to be a busy year for Volkswagen as the German carmaker introduces a host of new passenger and commercial vehicles to the South African market. Charl Bosch attended the annual VW Indaba in Kariega, Eastern Cape, to get a glimpse of its 2025 product roll-out.
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How to achieve ostrich product perfection
Ostrich farming is a well-established industry in South Africa which, aside from meat, produces feathers and leather that are in demand around the world. Dr Anel Engelbrecht, ostrich researcher at the Western Cape Department of Agriculture’s Oudtshoorn Research Farm, shared tips with Glenneis Kriel on how farmers can improve the quality of their ostrich feathers and leather.
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Building the macadamia puzzle one insight at a time
Trees that produce good yields of quality nuts form the foundation of a successful macadamia farm. Leaving no stone unturned in his approach, farmer Hentie van der Merwe has proven that paying attention to every factor that influences his crop yields the best results.