FAST FACTS
Wild bee populations are dwindling.
Unscrupulous beekeepers are catching bees and moving them from farm to farm to use them for their pollination services.
Bees are being overworked, resulting in their starvation and making them abscond their hives.
Farmer Giovanna Secco stands in silence among the sweet-smelling macadamia and papaya blossoms on her farm in Lows Creek, Mpumalanga. "Where are the bees?" she asks. It should be one of the busiest times of year for pollinators on the farm, but despite the fact that Secco has hired around 300 hives, at R90 000/month, the bees and their comforting buzzing are absent.
Secco has reason to be concerned. Studies show that without bees, nut set of macadamia trees would reach only 30%. The industry is therefore desperate for bees, and it's not the only one. The Mpumalanga Lowveld is also a hotspot for avocado, citrus and papaya production, and it is estimated that twice as many bees will be needed here within a decade to pollinate the growing orchards, all of which flower at the same time.
A recent, chilling study by Dr Hannelie Human of the University of Pretoria's Department of Entomology and Zoology shows that 70% of South Africa's migratory bees have been lost.
The number of beekeepers is also dwindling, and this is exacerbating the crisis. Beekeeper Michel Lenferna says there are more beekeepers exiting the industry than entering it.
"Vandalism, low honey prices, and a decline in honey production in colonies are making it harder for beekeeping to be sustainable. This will push the supply of, and demand for, pollination services to an unfavourable level for farmers, and there's a real risk that there won't be any bees in the future," he says.
Diese Geschichte stammt aus der July 01, 2022-Ausgabe von Farmer's Weekly.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent ? Anmelden
Diese Geschichte stammt aus der July 01, 2022-Ausgabe von Farmer's Weekly.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
ARC names best dairy producers of the year
The Agricultural Research Council (ARC) recently announced the winners of the 2024 National Master Dairyman Awards at an event hosted by AgriExpo in Stellenbosch, Western Cape.
Lion breeders to give up bone stockpiles?
The Ministry of Forestry, Fisheries and the Environment issued an official notice in mid-November in which it called on lion breeders to voluntarily hand over their lion bone stockpiles to the state as soon as possible.
Thousands of British farmers march on parliament against inheritance tax
Thousands of UK farmers gathered in London, England, on 19 November to demand the government repeal a proposed inheritance tax on agricultural land, which they argued threatened the future of family-run farms (see page 4), Al Jazeera reported.
Avocado frittata with sundried tomatoes, feta and olives
This wholesome, vibrant frittata is perfect for brunch or a light supper. Recipe and photo: The South African Avocado Growers' Association.
Feed, hay, and other costs are up, so it's time to get creative
Breeders and riding schools need to explore innovative ways to generate income in order to ensure their survival, says Dr Mac.
How to make polystyrene seedling trays last longer
While thinking about how to prolong the lifespan of polystyrene seedling trays that are exposed to harsh sunlight, Bill Kerr began to wonder if a coat of paint might offer a solution.
Living the 'culture' in agriculture
Creation Wines has won numerous awards, was ranked fourth in the World’s Best Vineyards in 2023, and more recently won the V d’Or award for the Best Brand Experience. The owners, Carolyn and Jean-Claude Martin, spoke to Glenneis Kriel about how their winery became a top tourism destination.
Time to take a deep breath on the slopes of the Magaliesberg
Around 100km from both Johannesburg and Pretoria in Gauteng and a tad over 40km from Rustenburg in North West, Farmer’s Weekly found a fine retreat on a working farm where couples may kindle their romance.
African penguins could be extinct by 2035 how to save them
Protecting the critically endangered African penguin is good for the environment, other animal species, and the economy, say Lorien Pichegru and Dr Alistair McInnes of Nelson Mandela University, Katrin Ludynia of the University of Cape Town, and Peter Barham of the University of Bristol in the UK.
An urgent need to confront Nassella in SA
South American grass species from the genus Nassella were unwittingly introduced to South Africa over 120 years ago and continue to invade montane veld. As Mike Burgess writes, research-based action is required.