![Meet the apple doctor Meet the apple doctor](https://cdn.magzter.com/1387431163/1713771198/articles/klsAhQdta1713875137455/MEET-THE-APPLE-DOCTOR.jpg)
Where did your love of horticulture come from?
I come from a family of people who worked outdoors. My father's side worked on the land, in woodlands and farming, but I suppose I fell into gardening as a career when I left school. I was sent off for various jobs by Youth Opportunities, and the one I got was with the local parks department in Peterborough.
I worked through a four-year apprenticeship on the local parks department, and then the superintendent suggested I apply to become a student at Kew. They weren't recruiting at that time but sent an application form to me anyway. I thought 'I might as well have a go at this', and I ended up working in the herbaceous department.
I spent eight years at Kew and was in charge of one of the sections by the time I'd finished. But then I thought I'd move away for more experience and came here to Erddig.
I thought I'd go back a little while afterwards or move on to somewhere else but gained an instant family instead.
So, what do you love about the gardens?
It's one of the best properties in the National Trust. My interest, which I suppose grew at Kew, is in the history of gardens, and this is what I would call a missing link. Many of the gardens featured in history articles and books are ones that have been written about before. Erddig's a bit of a hidden gem.
Wales isn't one of the most renowned places for gardens and gardening, although we do have Bodnant and Powis, of course.
Diese Geschichte stammt aus der May 2024-Ausgabe von Kitchen Garden.
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Diese Geschichte stammt aus der May 2024-Ausgabe von Kitchen Garden.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
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![A FOOD FOR ALL SEASONS A FOOD FOR ALL SEASONS](https://reseuro.magzter.com/100x125/articles/5241/1974791/OtsqlFFzM1738587345704/A-FOOD-FOR-ALL-SEASONS.jpg)
A FOOD FOR ALL SEASONS
Another Christmas has passed in a whirl of twinkling lights, naff jumpers and Brussels sprouts. No doubt we smug kitchen gardeners were patting ourselves on the back after another year of home-grown delights on the dinner table. Frost-sweetened parsnips dripping with butter, tender carrots and potatoes grown and roasted by our good selves. Not to mention the swede, turnips, cabbages and other winter treats. If you're reading this while Christmas memories are fresh, you might feel your waistline expanding just thinking about it. For some, it might even be too soon to talk about food full stop!
![DIGGING THE DIRT THINGS THAT GO CLUNK IN THE LIGHT DIGGING THE DIRT THINGS THAT GO CLUNK IN THE LIGHT](https://reseuro.magzter.com/100x125/articles/5241/1974791/TRLGSWomH1738587317703/DIGGING-THE-DIRT-THINGS-THAT-GO-CLUNK-IN-THE-LIGHT.jpg)
DIGGING THE DIRT THINGS THAT GO CLUNK IN THE LIGHT
John Holloway finds the mechanical and electrical tools on his allotment site somewhat 'challenging', shall we say. But has he found the perfect solution?
![THE BIG (OR LITTLE) PARSNIP GROW-ALONG THE BIG (OR LITTLE) PARSNIP GROW-ALONG](https://reseuro.magzter.com/100x125/articles/5241/1974791/jK0p5sYyC1738585119229/THE-BIG-OR-LITTLE-PARSNIP-GROWALONG.jpg)
THE BIG (OR LITTLE) PARSNIP GROW-ALONG
Back in December we included a free packet of parsnip seeds with every issue and invited readers to join us in growing the longest root. Here are some top tips to get you started
![DIGGING FOR DEVON! DIGGING FOR DEVON!](https://reseuro.magzter.com/100x125/articles/5241/1974791/4zUYX0UTv1738584398366/DIGGING-FOR-DEVON.jpg)
DIGGING FOR DEVON!
Rhiannon Alcock thought gardening was definitely not for her. So who could have foreseen that one day she would go on to found a thriving community project growing food for food banks?
![WINTER WONDERFUL WINTER WONDERFUL](https://reseuro.magzter.com/100x125/articles/5241/1974791/9qCz3r8cr1738586468178/WINTER-WONDERFUL.jpg)
WINTER WONDERFUL
This month Anna Cairns Pettigrew has prepped a range of delicious and nutritious dishes for us all to try, with mustards, Savoy cabbage and 'Cavolo Nero' kale on the menu
![MAKING THE MOST OF YOUR COMPOST MAKING THE MOST OF YOUR COMPOST](https://reseuro.magzter.com/100x125/articles/5241/1974791/F87E3b6ed1738586217445/MAKING-THE-MOST-OF-YOUR-COMPOST.jpg)
MAKING THE MOST OF YOUR COMPOST
Dr Anton Rosenfeld from Garden Organic shares some great ideas for ways to use your composted waste effectively
![A wildlife pond is born A wildlife pond is born](https://reseuro.magzter.com/100x125/articles/5241/1974791/uqmI-YZQV1738587694042/A-WILDLIFE-POND-IS-BORN.jpg)
A wildlife pond is born
Jane Kelly finally got round to making her own pond in the hope that it would attract a variety of wildlife. And it did!
![UNDER COVER UNDER COVER](https://reseuro.magzter.com/100x125/articles/5241/1974791/ot8CiIdWq1738583592962/UNDER-COVER.jpg)
UNDER COVER
HARVEST WINTER SALADS - Winter salads, whether they have been growing outside, on a windowsill or under cover in the garden, will be starting to grow faster as the day length increases. Regular picking of the outer leaves helps to keep the plants healthy and producing for much longer.
![HERB OF THE MONTH: SAGE ADVICE HERB OF THE MONTH: SAGE ADVICE](https://reseuro.magzter.com/100x125/articles/5241/1974791/h7oms75rK1738585788995/HERB-OF-THE-MONTH-SAGE-ADVICE.jpg)
HERB OF THE MONTH: SAGE ADVICE
Sage has been an important culinary and medicinal herb for centuries but it also comes in a range of leaf colours that makes it a real treat for the eyes (and nose) in borders and pots
![CREATING A POTAGER GARDEN CREATING A POTAGER GARDEN](https://reseuro.magzter.com/100x125/articles/5241/1974791/Gvyu0YRil1738585332617/CREATING-A-POTAGER-GARDEN.jpg)
CREATING A POTAGER GARDEN
Creating vegetable beds in patterns with dividing pathways can be an attractive and practical way to grow. Emma Rawlings offers some tips on making a potager