IF IT'S POSSIBLE to feel at home in a construction zone, Blair Burton does. "My dad was a builder, so I'd always lived in houses that were being redone," says the Texas interior designer. The proverbial apple didn't fall far from the tree, and Blair and her husband, Michael, spent years living (and working) amid the organized chaos of their own renovation projects. But in a timely pre-pandemic move, the pair-who have two children and a black goldendoodle named Boomer-decided to put down permanent roots in late 2019, scooping up a unique two-story ranch in Austin's Westover Hills neighborhood.
"It had been on the market for five days, which was a long time in this part of Austin then," Blair says. Admittedly, their expectations were low regarding the condition of the 1960s home. The dated interiors and funky exterior paint job, which reflected a 1980s reno, met some of those assumptions. But the Burtons also recognized its potential. For Michael, it was the wide driveway-big enough for a half-size basketball court for the kids-that sold him. For Blair, it was the solid architectural bones. "The house had tons of natural light, and the front living room had big floor-to-ceiling windows, which are really hard to replicate today because of the cost," she says.
Diese Geschichte stammt aus der October 2024-Ausgabe von Southern Living.
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Diese Geschichte stammt aus der October 2024-Ausgabe von Southern Living.
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Thumbs Up
Three twists on the classic chocolate-filled cookie
SUPPERTIME: Elegant Made Easy
Tender braised short ribs are fancy enough for Christmas dinner or any special occasion. Bonus: They're even make-ahead
A Big Easy Christmas
Let the good times roll in New Orleans
TIMELESS DECOR: Good as Old
Natural elements and folksy finds infuse this 1886 Georgia cottage with warm-fuzzy charm
Classic Pattern, New Spirit
Four tastemakers put their fanciful spins on an old-faithful Spode collection
MEET HER IN ST. LOUIS
Trimmed with ribbon and wrapped in wallpaper, designer Amy Studebaker's 1950s Missouri home proves there's no such thing as too much of a good thing especially this time of year
A TENNESSEE TREASURE
For nearly 115 years, The Hermitage Hotel has been Nashville's holiday mainstay
The Powerg Poinsettias
A little while back, a neighbor knocked on my door, hoisting up a ruby red plant so enormous it concealed her completely from midriff to head. I was new to the area, and this was her way of welcoming me. A poinsettia, vividly colored, overflowing its pot, and endearingly ill-timed-it wasn't even Thanksgiving yet. But the plant seemed to brighten up the whole world just a bit, as if daring anyone to reject the early holiday spirit. You could say it kick-started my love for the leafy shrub and what it seems to represent: a simple kind of goodwill.
WRAPPED WITH CARE
In San Antonio, Christmas isn't complete without a plate of steaming tamales on every family's table
PARTY LIKE IT'S 1984
Entertaining now is quite different than it was 40 years ago, but our recipes stand the test of time