
The 72-hour extravaganza from May 23 to 25 kicked off at The Bar at The Residence—the exclusive club at The Londoner Hotel—which saw Hong Kong’s Eleanor Lam hobnobbing with fellow guests like Terri Kwan, Marion Caunter and Colin Seah, who flew in for the week.
A welcome dinner at Huaiyang Garden followed. It featured dishes curated by master chef Zhou Xiaoyan, who is affectionately known to his followers as the Godfather of Huaiyang cuisine. Seated in a tranquil space modelled after ancient Chinese gardens, the A-listers enjoyed authentic Huaiyang delicacies.
The next day, after an excellent night’s sleep, members of the Tatler community were invited to lunch at Churchill’s Table. The restaurant is named after the late British prime minister and noted gourmand, with decor inspired by classic food halls inside London department stores.
Then came the moment everyone was waiting for: a fireside chat and meet-and-greet with David Beckham, hosted exclusively for Tatler guests. The intimate affair took place at the hotel’s David Beckham Suite, which the superstar curated in collaboration with the award-winning design house David Collins Studio.
There are personal touches and homages to Beckham’s career at every turn: snaps of Victoria Beckham, taken by the Beckhams’ son Brooklyn, decorate the walls, while a football-inspired chandelier hangs in one of the sprawling bathrooms
Diese Geschichte stammt aus der July 2023-Ausgabe von Tatler Malaysia.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent ? Anmelden
Diese Geschichte stammt aus der July 2023-Ausgabe von Tatler Malaysia.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden

Champions of Change
The introduction of the Tatler Impact Awards added a significant new dimension to the Tatler Ball 2024, celebrating individuals from Tatler Asia's Most Influential list who have made remarkable contributions within the past two years.

RETURN TO OZ
The ultimate 48-hour guide to eating and drinking your way through Melbourne, Sydney and Perth

SHARE PLATES
These small dishes called banchan carry not just flavours but centuries of history, cultural wisdom, and community values

Lighten Up
How Professor Chong Pei Pei of Taylor's University is changing the future of cervical cancer detection

Timeless Elegance
The Malaysian actress and style icon matches Franck Muller's ethos of grace and substance

Comfort Food
A love letter to hotel room service and the in-room dining heroes that offer the ultimate comfort away from home

ASIA CULINARY EVOLUTION
From elevated comfort food to plantforward menus and reimagined cocktails, Asia's top F&B minds share their predictions for 2025

TASTE OF THE UNKNOWN
Asia's most exciting food cities aren't where you think. These under-the-radar destinations are cooking up the region's next great gastronomic moments

Catching Up With Euphie
In conversation with Dr Chong Ian, medical director of Euphie Clinic, we unpack the clinic's journey thus far—from the opening of its second outlet to the vision driving its commitment to providing a transformative experience in aesthetic wellness

FINDING THE CURE
It took Malaysian haematologist Swee Lay Thein 20 years to discover the gene that led to a cure for sickle cell anaemia, and she hopes it'll take far less than that for women to be recognised equally in the industry of science