NEVIO PELLICCI grins as he sets down a triangle of jam roly-poly in a square bowl welling over with custard. "I like you," he announces, for the benefit of the cafe.
"...Easily led." Pellicci - Nev to his regulars - is the cajoling sort. In the clamorous Bethnal Green cafe bearing his family name, E.Pellicci, refusing food is futile; it will arrive either way. Easier to acquiesce. "This is Elizabeth," he says, nodding to a lady across the Formica.
"Baker extraordinaire. Best hash brownies in the business. Just mind her hands under the table." Nev winks at the blushing Elizabeth who, with her chatter of retired life, does not seem the handsy sort. She catches my eye and raises an eyebrow. Perhaps she is.
But Nev is already gone, gone as is possible in a 33-seat, seven-table place.
Out go teas, coffees, slaps on the back, wisecracks to the regulars. Wisecracks to the first-timers. "Oh, she's woken up!" he quacks at a deer-in-headlights student. "We thought you was conked out on mushrooms." With sister Anna, it is a room run on quips and bickers, in an East End Hollywood would write. It is a land of finks and wotchas and 'avin a good 'cart, of cash-only but plenty that's on the house. There are, they say, "quite a lot of naughty people that still come in', says Anna. "But they're good as gold in here." They, alongside all the not-sonaughty sorts, come for the food, a mix of caff classics (a full English, fried scampi, liver with bacon) and Italian stalwarts (lasagne, penne with pesto, tiramisu). But really, they come for Nev and Anna.
"I'm not gunna treat you any different, whoever you are. Dad always said treat everyone the same, mum said give everyone a chance," says Nev. "So we have," says Anna.
"Even West Ham supporters. Even south Londoners!" The pair are proud Spurs' fans. The wood-panelled E.Pellicci claims not just to be the oldest cafe in London but in the country.
Diese Geschichte stammt aus der May 01, 2024-Ausgabe von Evening Standard.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent ? Anmelden
Diese Geschichte stammt aus der May 01, 2024-Ausgabe von Evening Standard.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
Why are England wasting time waiting for Tuchel?
Winning the World Cup is the aim, so the new boss should start now
He's been shot, and punched by Mike Tyson, but British boxing's great survivor is back on top and aiming to rule the world
This is where the magic happens,\" reads a big neon sign scrawled across the entrance to the offices of arguably the most powerful man in British boxing today.
How Sketch went from 'obscene' to era-defining
After arocky start, the glamorous and infamous restaurant is now an institution
Money is worth less than time'
He's quit Fendi, but what will Kim Jones do next?
London's Roman Amphitheatre
Guildhall Yard, EC2V
Liberals didn't notice they'd lost relevance in the all-consuming digital sphere
There are many reasons why Donald Trump might have won the election last week.
Do we have to die?
One neuroscientist thinks the answer is no
How to have a magical Christmas in Edinburgh
From cosy cobblestone streets to abundant Yuletide goings-on, few cities rival the Scottish capital in creating Christmas whimsy.
London's best festive restaurants
The social season is upon us once more. These are the city’s most coveted Christmas venues, which need to be booked soon so as to not miss out on the tinsel and tipples.
Rag'n'Bone Man
I struggle with being recognised... I'll never really feel comfortable with it'