A World Leader with a Growing Market
India's dairy sector is a cornerstone of its agricultural economy and a key contributor to the livelihood of millions of farmers. As the largest producer of milk globally, India's dairy industry generates over 24% of the world's total milk production, reinforcing its pivotal role in global food supply chains. This vast sector not only nourishes hundreds of millions but also supports a significant portion of the rural workforce. Over the past few years, the sector's growth trajectory has accelerated, driven by rising urban demand, technological advancements, and a strategic shift towards sustainable practices that align with global environmental goals.
Rising Demand and Market Dynamics
The demand for dairy products in India has been steadily climbing, influenced by changing consumer preferences, increased disposable income, and heightened awareness about health and wellness. The popularity of milk-based beverages, such as flavored milk, traditional lassi, and fortified drinks, has surged. Concurrently, there is a growing consumer inclination toward value-added products like paneer, ghee, yogurt, and cheese, reflecting a broader shift towards diversified and premium dairy consumption.
Market trends indicate that the dairy industry's growth rate surpasses that of many other agricultural sectors, underpinned by higher per capita consumption, rural-to-urban migration, and increased urban household spending. This surge not only caters to domestic needs but also solidifies India's position as a major player in the global dairy export market. With more value-added and organic dairy products gaining traction, India is poised to meet the rising demand from both local and international markets.
Advancements in Dairy Technology
Diese Geschichte stammt aus der December 2024-Ausgabe von Food & Beverages Processing.
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