It’s approaching midnight, but the food keeps coming. Arctic char with chanterelles and plums. Spiced monkfish with smoked fiddlehead greens. Yakatori-style langoustine served on a dish made with crustacean shells. I’m already stuffed, but two desserts (rhubarb sorbet and fresh milk ice cream) and a selection of petit fours (baby miso buns and waffles) are yet to come.
Like Norway’s summer light, the ambitious 20-course menu at Credo — one of three restaurants in Trondheim to be awarded a Michelin star in the past couple of years — lasts well into the night. Hours earlier, I’d started with seaweed and oyster tartlets served on the restaurant’s mezzanine, a cosy hangout with low-slung leather chairs and a gallery dedicated to images of the restaurant’s cows, before continuing in the former dairy turned minimalist dining room, where local produce plays a leading role, from smoked scallop to grilled char.
Diese Geschichte stammt aus der October 2022-Ausgabe von National Geographic Traveller (UK).
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent ? Anmelden
Diese Geschichte stammt aus der October 2022-Ausgabe von National Geographic Traveller (UK).
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
Annette Arjoon-Martins
RAISED BY HER INDIGENOUS GRANDMOTHER IN GUYANA, SOUTH AMERICA, ANNETTE BUILT A FEMALE DRONE UNIT TO MONITOR MANGROVES
The Amazon to the Andes
THIS AUTUMN, PADDINGTON HEADS TO PERU ON THE BIG SCREEN - FOLLOW IN HIS PAWPRINTS FOR AN EPIC FAMILY ADVENTURE
Serra de Tramuntana
MAJORCA'S MAJOR MOUNTAIN RANGE IS EVERY BIT AS BEAUTIFUL AS THE ISLAND'S COASTLINE - AND YOU CAN HIKE STRAIGHT FROM YOUR HOTEL
CRAFTING PERFECTION
Carlsberg's old brewing district has been redeveloped, offering creative new ways to enjoy Copenhagen
HOTEL AWARDS 2024
IT'S BEEN AN EPIC YEAR FOR HOTEL OPENINGS, REVAMPS AND EXTENSIONS, AND WE'VE SCOURED THE GLOBE FOR THE BEST OF THEM. WHETHER YOU WANT TO TUNE INTO THE JUNGLE FROM A TREEHOUSE, SLEEP IN A PIECE OF HISTORY OR WATCH THE SUN SET OVER MOUNTAIN PEAKS FROM YOUR BED, YOU'RE GUARANTEED A MEMORABLE STAY FROM OUR WINNERS AND RUNNERS-UP
MALDIVES
An archipelago of 1,192 coral islands and 26 turquoise atolls looping across the Indian Ocean, the Maldives is home to resorts that cater to every imaginable taste, from barefoot escapes to designer digs. The most convenient to reach are located in the South Malé, North Malé and Vaavu atolls, within speedboat distance of Velana International Airport, while more remote atolls are accessible by seaplane or domestic flight. With easy access to the Baa Atoll UNESCO Biosphere Reserve, Baa and Raa are especially popular. Those around the Equator, including Gaafu Alifu, offer a splendid sense of isolation, abundant marine life and brilliantly starry night skies.
TRANSYLVANIA
The central Romanian region of Dracula fame makes for an intriguing autumn break - sink your teeth into its crafts and culture after discovering its turreted castles.
Audio adventures
FROM OVERTOURISM TO HOW THE OLYMPIC GAMES AFFECTS HOST CITIES, HERE ARE SOME OF THE BEST PODCASTS THAT EXPLORE THE WORLD
NICE
Historically a place where monarchs and aristocrats would escape the winter in favour of warm Mediterranean climes, this southern French city is at its best in the off season
BELFAST
In the Northern Irish capital, the healing and uniting powers of music and art are being used to reconcile the past, look to the future and bring communities together