The Australian Women's Weekly Food - Issue 5
The Australian Women's Weekly Food - Issue 5
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En este asunto
Mad about chocolate. Tea time: how to make the perfect cuppa. Dinner in a flash. Fresh from the oven biscuits. Rhubarb rocks. Picnic in the park. 6 fast ways with mince. Autumn picnic. In season: leeks & rhubarb. Posh pub food. Artichoke tart. Morning tea. Chicken pie. Autumn biscuits. Lamb + leek braise.
The Australian Women's Weekly Food Magazine Description:
Editor: Are Media
Categoría: Food & Beverage
Idioma: English
Frecuencia: Monthly
The Australian Women’s Weekly FOOD magazine is all about food; how to create, make, bake and cook it. With masses of tips, hints, and useful ‘how-to’ pictures and videos, FOOD helps readers to cook with confidence.
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