Incredible Goa Food & Hospitality - November 2023Add to Favorites

Incredible Goa Food & Hospitality - November 2023Add to Favorites

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En este asunto

Elvis Pereira Appointed Director Of Food & Beverage At Goa Marriott Resort And...

John Rider Elevating Indian Single-malt Whisky Craftsmanship To Unprecedented Heights...

ELVIS PEREIRA

APPOINTED DIRECTOR OF FOOD & BEVERAGE AT GOA MARRIOTT RESORT AND SPA

ELVIS PEREIRA

1 min

JOHN RIDER

ELEVATING INDIAN SINGLE-MALT CRAFTSMANSHIP TO UNPRECEDENTED WHISKY HEIGHTS

JOHN RIDER

2 mins

BED GINGER

A CULINARY JOURNEY THROUGH PAN-ASIAN DELIGHTS

BED GINGER

2 mins

CULINARY ALCHEMY UNVEILED

ELEVATING HOME COOKING WITH DIY KITCHEN HACKS

CULINARY ALCHEMY UNVEILED

2 mins

THE IN THE REVOLUTION FOOD & HOSPITALITY INDUSTRY

In recent years, the Food and Hospitality (FNH) industry has undergone a profound transformation, propelled by a relentless wave of technological advancements.

THE IN THE REVOLUTION FOOD & HOSPITALITY INDUSTRY

10+ mins

RASMALAI

Rasmalai is a delightful and popular Indian dessert that consists of soft and spongy cottage cheese dumplings soaked in sweet, flavored milk.

RASMALAI

1 min

CHICKEN KOFTA

Chicken Kofta is a delectable dish that originates from the Middle East, featuring succulent minced chicken shaped into flavorful, spiced meatballs.

CHICKEN KOFTA

1 min

TRAVELING WITH FURRY COMPANIONS

Embarking on a journey with your four-legged friend can add a new dimension of joy to your travel experiences.

TRAVELING WITH FURRY COMPANIONS

2 mins

THE BRAND BUFFET

EXPLORING THE ALLURE OF BIG NAMES IN FOOD AND RESTAURANTS

THE BRAND BUFFET

2 mins

A CULTURAL ODYSSEY EVOLUTION OF DRINKING TRENDS IN INDIA

In the diverse tapestry of India's rich cultural heritage, the evolution of drinking trends has been a captivating journey reflecting the nation's dynamic socio-cultural landscape.

A CULTURAL ODYSSEY EVOLUTION OF DRINKING TRENDS IN INDIA

2 mins

Chef Balvindar Pal Singh Lubana- CULINARY SOPHISTICATION FROM PUNJAB TO GOA

With a wealth of culinary expertise and a vibrant Punjabi spirit, Chef Balvindar Pal Singh Lubana brings his exceptional talents to the exclusive setting of Goa Marriott.

Chef Balvindar Pal Singh Lubana- CULINARY SOPHISTICATION FROM PUNJAB TO GOA

4 mins

NOURISHING THE MIND

A BRAIN-BOOSTING DIET IN THE DIGITAL AGE

NOURISHING THE MIND

2 mins

FUELLING THE FUTURE

ESSENTIAL FOODS FOR TEENAGE HEALTH

FUELLING THE FUTURE

2 mins

POLLUTION FREEGOA

NAVIGATING A PATH TOWARDS ENVIRONMENTAL EXCELLENCE

POLLUTION FREEGOA

3 mins

Leer todas las historias de Incredible Goa Food & Hospitality

Incredible Goa Food & Hospitality Magazine Description:

EditorGoa Prism Digital Media

CategoríaLifestyle

IdiomaEnglish

FrecuenciaMonthly

Food & Hospitality is Goa's First and Only Food and Hospitality Magazine covering the ever-growing Hospitality Industry of Goa.

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